Food & Drink
New Poke, New Small Plates Places
East Side, Third Ward, Walker’s Point, Brady Street all get new restaurants.
Read the full story by Alexandra Mucks...
East Side, Third Ward, Walker's Point, Brady Street all get new restaurants.
Family owned and still one of the town’s best for true Italian dining.
Everything is fresh and authentic at this barebones Mexican restaurant.
Plus: a taqueria comes to Brady Street and Big Boy returns, for just one night.
You could circle the globe with their wide range of ethnic small plates.
Plus: A place where adults can be adults -- and nibble on fromage.
East Side restaurants offers sushi-style fresh fish, vegetables and house-made sauces.
Plus: new pastry shop on W. Center St. and new Nomad in Walker's Point.
Riverside restaurant has great barefoot beach ambience, not-so-good food.
New Mexican restaurant in Bay View, new Mexican food truck in Walker's Point.
They’ve added some tasty heart-healthy meals. But oh, those burgers.
Pretty good food, nice atmosphere and maybe the ghost of Dan Quayle.
"Soft-drink parlor" of 1920s now has soccer-themed, international ambience.
Structure has carried neighborhood taps and now Milwaukee's go-to Tiki bar, Foundation.
Old roadhouse from 1885 had booze and Chicago connections during Prohibition.
American Legion Post has a classic, 1940s bar, just steps from the Oak Leaf Trail.
1890 Walker's Point building once housed leather, upholstery and wood working shops.
Building moved three times; a veritable history of Polish community.
Now a jazz club, 1895 building on National Ave. long featured the International House.
Riverwest bar once was next to gas station owned by Bob Uecker's father.
Best Place at the Pabst is one of the most enchanting saloons in the nation.
Whiskey, that is. Venerable South Side bar is attached to 1870 mansion.
