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Now Serving: Rock & Roll Dinners at Rumpus Room
Now Serving

Rock & Roll Dinners at Rumpus Room

Plus: new soul food, new Five Guys and Potbelly restaurants.

Now Serving: More Beer, More Sangria, More Cookies
Now Serving

More Beer, More Sangria, More Cookies

Good City Brewing, Sangria Bar, home delivered Treat Bake Shop cookies all coming.

Now Serving: More Pizza, More Bakery Coming
Now Serving

More Pizza, More Bakery Coming

Wy’east and Redbar will offer pizza, a new downtown Grebes and new Hollander for bikers.

Now Serving: Two Mystery Restaurants Opening
Now Serving

Two Mystery Restaurants Opening

One in Third Ward, one in Delafield, but the names are yet to be revealed.

Now Serving: Two New Breweries Announced
Now Serving

Two New Breweries Announced

Plus a third Pizza Man. And the menu at the new Karl Ratzsch's.

Now Serving: Two New Restaurants Opening Downtown
Now Serving

Two New Restaurants Opening Downtown

New Hibachi grill on Mason and new juice bar and cafe on MLK Dr.

Now Serving: New Pizza Parlor in Bay View
Now Serving

New Pizza Parlor in Bay View

Plus: new coffeehouse in Third Ward, and new burger joint in Cudahy.

Now Serving: Eat Thanksgiving on Hyatt’s 20th Floor
Now Serving

Eat Thanksgiving on Hyatt’s 20th Floor

Hotel's high-rise restaurant returns -- with turkey. And the Oakland Ave. Pizza War Part II.

Now Serving: Buckley’s Getting Much Bigger
Now Serving

Buckley’s Getting Much Bigger

Cass Street restaurant tripling in size in response to new apartments, condos and Northwestern Mutual tower.

Now Serving: City Goes Crazy for Wine
Now Serving

City Goes Crazy for Wine

Wine pairings with meals getting ever so popular in the city that made beer famous.

Now Serving: Two New Spanish Restaurants Opening
Now Serving

Two New Spanish Restaurants Opening

One downtown and one in Walker's Point. Plus, a new Benji's Deli comes to Tosa.

Now Serving: 10 Changes in Restaurants and Bars
Now Serving

10 Changes in Restaurants and Bars

Safe House, Wisconsin Pizza Works and Indulgence Chocolatiers lead the list.

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