Aaron Gersonde, partner with Movida and Hotel Madrid.

Content referencing Aaron Gersonde

Dining: Don’s Diner Is A Bit Deluxe
Dining

Don’s Diner Is A Bit Deluxe

Yes, comfort food and retro atmosphere, but dishes like scrambled eggs with truffles.

Now Serving: Three New Restaurants Coming
Now Serving

Three New Restaurants Coming

In Downtown, Walker's Point, East Side. Plus: new Bay View wine bar.

Now Serving: New Vegan Bakery For Bay View
Now Serving

New Vegan Bakery For Bay View

Plus: new health food restaurant for Downtown, new diner in Walker's Point.

Dining: Don’s Diner to Open in Walker’s Point
Dining

Don’s Diner to Open in Walker’s Point

A new Stand Eat Drink venue, more restaurant than tavern, in former location of c1880.

Dining: Changes Coming to Jake’s Deli
Dining

Changes Coming to Jake’s Deli

New operating partner plans to bring back table service and catering.

Eat Ramen In a Parklet? Yes!

Eat Ramen In a Parklet? Yes!

East Side Ramen restaurant will create parklet, extends ambience to the street.

Now Serving: Goodbye Watts Tea Shop
Now Serving

Goodbye Watts Tea Shop

And say hello to new Spanish and new Mexican restaurants.

Now Serving: New Ramen, Brunch and Burger Places
Now Serving

New Ramen, Brunch and Burger Places

Ramen restaurant on East Side, Brunch opens Downtown, burger place in Grant Park.

Featured chef: MOVIDA’s Jess Brandser

Contribution to Nik Kovac of $100

Featured chef: MOVIDA’s Jess Brandser

Contribution to José G. Pérez of $50

Featured chef: MOVIDA’s Jess Brandser

Contribution to José G. Pérez of $100

Spanish themed restaurant, boutique hotel seen for Walker’s Point

Contribution to José G. Pérez of $100

Spanish themed restaurant, boutique hotel seen for Walker’s Point

Contribution to José G. Pérez of $100