Now Serving
More Pizza, Donuts, Latin Food for Bay View
Plus: Hello to MilTex Kitchen and Discourse cafe's second location and goodbye HIYA Taco.
Apr 25th, 2022 by Michael Holloway
HotWax Will Mix Music and Meat
At Crossroads Collective. Plus, new Jamaican and Indian restaurants and a Bay View cafe with Finnish bakery.
Apr 18th, 2022 by Michael Holloway
A New Downtown Tacqueria
Plus: A new soul food restaurant, East Side Korean place reopens, and entertaining with smoked turkey legs.
Apr 11th, 2022 by Michael Holloway
AsianRican Restaurant For South Side
Plus: Downtown gets new vegan place, new pizza place, Odd Duck returns. Nite Owl reopens, new Irish pub planned.
Apr 4th, 2022 by Michael Holloway
Downtown Food Hall Adds Organic Market
Plus: La Dama reopens, Ruta's Indian Cafe adds brunch, Bavette moves and Deer District adds daiquiri bar.
Mar 28th, 2022 by Michael Holloway
Meet The New Kabab Shack
Not just offering hot dogs. Plus: vegan pop-up Maya Ophelias returns, a new hookah bar and a Third Ward brewery.
Mar 21st, 2022 by Michael Holloway
The Return of Punch Bowl Social
Also new: Bulldog Ale House in West Allis, Latin Gastropub in Bay View, Crafty Cow menu at all locations.
Mar 14th, 2022 by Michael Holloway
New Downtown Pizzeria Opening
Also new: Bay View food truck, Caribbean cocktail bar, expanded Arab bakery and Burger Shop At Zocolo Truck Park.
Mar 7th, 2022 by Michael Holloway
Jake’s Deli Has a New Owner
Bud Selig has sold it. Plus: New downtown cafe, new Cudahy breakfast-lunch place and Italian deli returns to Riverwest.
Feb 28th, 2022 by Michael Holloway
Free Brats at Old German Beer Hall
Plus: A new brunch and lunch cafe. Maxie's plans special Mardi Gras menu. And Turner Hall's new restaurant.
Feb 21st, 2022 by Michael Holloway
New Bar For ‘Upper East’ Side
Plus: New downtown hotel and restaurant, new Oak Creek bar. And Pizza Shuttle's new owners.
Feb 14th, 2022 by Michael Holloway
Valentine Coffee Opens in Third Ward
Also coming: a farm-to-table Indian restaurant, an Asian Fusion cafe and a bar with a journalism theme.
Feb 8th, 2022 by Michael Holloway
