Goodkind

Discourse Founder Plans Bay View Roastery, Taproom

'Game-changing project' is still unnamed, won't be part of Discourse brand.

Goodkind Hosts ‘Korea De Rez’ Pop-Up

Multi-course meal by chefs Jenny Lee and Bryce Stevenson showcases Korean and Ojibwe flavors.

Culinary Fundraiser at Pfister Hotel Honors Jacques Pepin

Some 20 area chefs to prepare small plates, raise funds for famed chef's mission.

30 Chefs Unite For ‘Dim Sum Give Some’ Fundraiser

The event, supporting Kennedy’s Disease research, returns April 13 for its sixth installment.

Milwaukee Flavor Live Celebrates Local Cookbook, Local Chefs

Four-course dinner at Public Market raises funds for 'The Milwaukee Cookbook.'

A Spooky Weekend of Halloween Fun

Plus: A wine festival, an orchestra accompanying a Disney movie and more.

Beet Street Fall Festival Returns October 4th

Celebrate the joys of fall at Beet Street on October 4th.

A Fresh Four-Course Culinary Journey

Bay View fall festival, Beet Street, returns October 5

Cultural Institutions and Businesses in Milwaukee’s Hospitality and Performing Arts Industries Urge Milwaukee-area Residents to Get Vaccinated

Record-breaking Milwaukee Film Festival Attendance; 9% Increase to 84,702

The Blood is at the Doorstep wins Allan H. (Bud) and Suzanne L. Selig Audience Award

Milwaukee Film Reveals Spotlight Presentations

Director and subjects set to attend inspiring Opening Night film STUMPED. U.S. Premiere scheduled for documentary celebrating creative cocktails, Schumann’s Bar Talks.