Mark Zierath, owner of Magoo’s on the Mound and Von Trier.

Zierath is also the co-owner of the former Jackson’s Blue Ribbon Pub (Downtown).

Photos

Content referencing Mark Zierath

New Pub For The Brewery District

New Pub For The Brewery District

On Tap, a gastropub serving fish fries, will replace Jackson's in old Pabst Brewery building.

Taverns: Magoo’s On The Mound Opening
Taverns

Magoo’s On The Mound Opening

Replacing the venerable Steve's on Bluemound, the new bar will bring the inside out and the outside in.

Now Serving: Mr. B’s Bartolotta Steakhouse Reopens
Now Serving

Mr. B’s Bartolotta Steakhouse Reopens

Jackson's Blue Ribbon Pub closing. Brew City Biscuits extends popular pop-up.

Dining: Tosa Restaurant Won’t Open May 1st After All
Dining

Tosa Restaurant Won’t Open May 1st After All

Dan Zierath cites fear of losing his licenses.

Dining: Tosa Bar Plans to Open, Defy State
Dining

Tosa Bar Plans to Open, Defy State

Jackson's Blue Ribbon Pub will serve food and drinks. But owner's attorney, family members disagree.

Sponsored: Return of The Tomato Wars
Sponsored

Return of The Tomato Wars

The East Side’s Tomato Romp returns this Saturday for its biggest, messiest year yet.

Bar Exam: Von Trier Revisited
Bar Exam

Von Trier Revisited

East Side bar under new ownership, but maintains classic appeal.

Now Serving: Final Vendor Opens at Crossroads Collective
Now Serving

Final Vendor Opens at Crossroads Collective

Plus: Von Trier reopens on Farwell, new restaurant and bar concept in Walker's Point, beer graden coming to Tosa, new organic wine shop slated for Bay View.

Under new ownership, East Side German tavern to celebrate grand reopening
Press Release

Under new ownership, East Side German tavern to celebrate grand reopening

Mayor Barrett to tap keg at Von Trier’s ceremonial "Tapping of the Keg" event

Now Serving: Crossroads Food Hall Adds Oyster Bar
Now Serving

Crossroads Food Hall Adds Oyster Bar

Plus: Bartolotta opens Mckinley Round House on the lake, two new restaurants at St. Kate's.