David Sapp is the bar manager at Drink Wisconsinbly.
He was formerly a sous chef at Movida.
Content referencing David Sapp
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Free Tickets SHARP Unwrapped Foodie Fundraiser
McDonalds ingredients become gourmet dishes to raise money for STEAM education. Extremely limited availability.
May 16th, 2024 by Urban Milwaukee
Pilot Project Will Host Chef Competition
Chefs from Milwaukee and Chicago present food and beer pairings at Battle of the Bites at March 15 charitable event.
Feb 28th, 2024 by Sophie Bolich
Now Serving
A Second Screaming Tuna Comes to Tosa
Screaming Tuna opening in Downtown Tosa, K2 expanding, Simmer closing.
Jan 6th, 2016 by Jack Fennimore
