A small plates and craft cocktails promotion, offering discounted bottles and bites from 4 to 7 p.m. at 24 downtown Milwaukee restaurants, bars and lounges.

Growing your own fruits and vegetables can be incredibly rewarding. If planned right, you can enjoy a fruitful garden without having to spend hours tending it. In this workshop, we will create a customized edible garden blueprint, which will provide four seasons of homegrown produce.

Each spring, Riverside Park's Urban Ecology Center is THE place to be to meet local farmers who grow food sustainably and learn how to buy directly from them. The annual Local Food and Farmer Open House event has grown since we first organized it ten years ago to help our community connect with local Community Supported Agriculture (CSA), farmers. Now over 1,000 people attend each year, the number of CSA farmers attending is over 20. During the rest of the year, our community can visit the Center and our web site to learn more about CSAs and where to find local farms. Your connection to Community Supported Agriculture (CSA) farmers Attend a Workshop: 11:30 a.m.  & 1 p.m. - CSA Basics Jamie Ferschinger, Urban Ecology Center 12 p.m. & 12:45 p.m. - Cooking from your CSA Box Annie Wegner Lefort, the Mindful Palate Lunch available from Milwaukee Localicious

There's a fascinating science behind the bottle of your favorite beer. In this two-session series, we will explore the natural process of fermentation and brew a batch of ale together. The price includes four bottles of finished beer. For adults age 21 and over. Session 1: Brewing Equipment, Recipes, Preparation and Fermentation Wednesday, March 22 Session 2: Bottling and Aging Wednesday, April 26

We’re celebrating our 10th birthday with our biggest and best Derby Day yet!