Now Serving

Now Serving: North Avenue Market Reopens Drive-Thru
Now Serving

North Avenue Market Reopens Drive-Thru

Plus: Riverwest Co-op turns 22, MPM's custard exhibit and two new restaurants for Harbor District.

Now Serving: Barnacle Buds Becomes Supper Club For One Month
Now Serving

Barnacle Buds Becomes Supper Club For One Month

Plus: New tamale restaurant, new eggroll vendor, new Mexican restaurant in Walker's Point.

Now Serving: Special Event Features Hemp-Infused Dinner
Now Serving

Special Event Features Hemp-Infused Dinner

Plus: Bay View's C-Viche closing. And a Halloween events guide.

Now Serving: Confectionately Yours Exits Sherman Phoenix
Now Serving

Confectionately Yours Exits Sherman Phoenix

Plus: 2 new vegan businesses, Tavolino closes, Movida adding rooftop space.

Now Serving: Pilot Project Offers Oktoberfest Dinner
Now Serving

Pilot Project Offers Oktoberfest Dinner

Plus: A burger restaurant for Bay View, Smokin' Jack's new location and Dia Bom heads to South Side.

Now Serving: Lowlands Group Gets Second Honorary Knight
Now Serving

Lowlands Group Gets Second Honorary Knight

Plus: Interval moving roastery, a new Greek restaurant and first-ever handpie fest.

Now Serving: Indeed Partners with Girls Rock MKE!
Now Serving

Indeed Partners with Girls Rock MKE!

Plus: Sprecher launches Honeycrisp apple soda, Discourse plans Third Ward cafe and Atwood BBQ exits Crossroads Collective.

Now Serving: 9 Milwaukee Chefs Collaborate For a Cause
Now Serving

9 Milwaukee Chefs Collaborate For a Cause

Plus: BBQ for Northwest Side, Potawatomi touts new restaurant and goodbye Good Soup.

Now Serving: Colectivo to Host Regional Barista Competition
Now Serving

Colectivo to Host Regional Barista Competition

Plus: Three new restaurants open, food hall reaches capacity and farewell to Good Soup.

Now Serving: East Side Businesses Reopening After Fire
Now Serving

East Side Businesses Reopening After Fire

Plus: New vegan cafe and the return of Silver City food fest and South Side dining week.

Now Serving: Hundred Acre Basil Hits Shelves at Outpost
Now Serving

Hundred Acre Basil Hits Shelves at Outpost

Plus: A new downtown steakhouse, new Bay View restaurant, and LP welcomes first guests.

Now Serving: Pilot Project Named Best Beer Bar in U.S.
Now Serving

Pilot Project Named Best Beer Bar in U.S.

Plus: Harley-Davidson has new executive chef, Xankia reopens and The Noble closes.