Food & Drink
Fortune Restaurant’s Authentic Chinese Cuisine
Ask for the “other” menu. It’s the most authentic Chinese place in town.
Jul 30th, 2014 by Jeffrey Merlot
More Cafes for Coffee Lovers
New places by Anodyne and Stone Creek; and new restaurants Morel and RiverMillFoods opening.
Jul 28th, 2014 by Mac Writt
Gee Willickers Is a Tiny Time Warp
Hyper-local, old-style Riverwest bar is hard to find and barely touched by time.
Jul 24th, 2014 by Michael Horne
New Doughnut Shop, New Pita Pit Opening
Not to mention a Himalayan-styled restaurant and new frozen custard tour.
Jul 21st, 2014 by Mac Writt
Times Square Pizzeria Will Move
But will stay in Walker's Point, in new place accommodating 100 diners.
Jun 30th, 2014 by Mac Writt
Goodbye VIA on Downer
Pizza place will close, to be replaced by Mexican-styled BelAir Cantina.
Jun 23rd, 2014 by Mac Writt
New Spanish Restaurant in Walker’s Point
Plus: new bakeries, food trucks and Bay View gastrobar.
Jun 16th, 2014 by Mac Writt
If Plato Dreamed of Steak
Butch’s serves some of the best steak in town, but also offers other secret delights.
Jun 3rd, 2014 by John Koethe
America’s Darkest Bar?
Bryant's has 80 years of history and a cocktail lounge atmosphere that is nationally unique.
Jan 14th, 2014 by 1000 Friends of Wisconsin
All Irish at Paddy’s Pub
No video games or juke boxes, but a lot of Irish atmosphere here.
Aug 20th, 2013 by Nastassia Putz
The Harp, an Intimate Irish Pub
Founded as an "authentic Irish bar" in 1955, the Harp is still a Downtown mainstay.
Jan 27th, 2013 by Audrey Jean Posten
The (future of the) diner on the corner
With the loss of the Michigan Street Diner, metro Milwaukee is left with a dearth of simple lunch counters. What's the key to success?
Jan 2nd, 2012 by Brian Jacobson
