David Sapp is the bar manager at Drink Wisconsinbly.

He was formerly a sous chef at Movida.

Content referencing David Sapp

Members Only: Free Tickets SHARP Unwrapped Foodie Fundraiser
Members Only

Free Tickets SHARP Unwrapped Foodie Fundraiser

McDonalds ingredients become gourmet dishes to raise money for STEAM education. Extremely limited availability.

Pilot Project Will Host Chef Competition

Pilot Project Will Host Chef Competition

Chefs from Milwaukee and Chicago present food and beer pairings at Battle of the Bites at March 15 charitable event.

Central Standard Unveils the Holiday Hideout, a One-of-a-Kind Private Holiday Cocktail Lounge Pop-Up
Press Release

Central Standard Unveils the Holiday Hideout, a One-of-a-Kind Private Holiday Cocktail Lounge Pop-Up

With 5,000+ Twinkling Lights, The All-New Holiday Hideout Will Deliver Yuletide Cheer (Or Escape) & New Holliday Party “To-Go“ Menus Will Make At-Home Hosting Bah-Humbug- & Stress-Free This December

Now Serving: A Second Screaming Tuna Comes to Tosa
Now Serving

A Second Screaming Tuna Comes to Tosa

Screaming Tuna opening in Downtown Tosa, K2 expanding, Simmer closing.

Spanish themed restaurant, boutique hotel seen for Walker’s Point
Citation

Spanish themed restaurant, boutique hotel seen for Walker’s Point