Ron Faiola’s latest documentary, We’re Here for a Fish Fry! shows the Wisconsin Friday night fish fry tradition from the peak season of Lent to summer lakefront dining. The film features different types of fish including cod, perch, bluegill, haddock and smelt as well as a trip on a commercial fishing boat in the bay of Green Bay, a fish fry pizza and all-you-can-eat buffets. Premiere screening is at the Oriental Theatre on Thursday, October 26th at 7PM. Tickets are available at the Oriental Theatre box office or fishfrymovie.com.