Meat Processor Infrastructure Grant Application Period Open Through February 23
MADISON, Wis. – The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) invites Wisconsin meat processors to apply for the Meat Processor Infrastructure Grant through February 23, 2026. The meat processor grant program aims to grow Wisconsin’s meat industry and improve the long-term viability of the state’s livestock sector.
Eligible applicants must operate a meat processing establishment in Wisconsin licensed by DATCP or the U.S. Department of Agriculture and be engaged in livestock harvest or meat processing. Projects must increase harvest capacity or production, with a goal of increasing harvest or production by 20 percent. Funding from these grants can be used for operating expenses directly related to the grant project, including expenses for engineering, architectural design, construction, food safety consultation, equipment, and equipment installation.
DATCP will award grants for up to $50,000 for projects that last up to two years and help expand capacity or increase throughput. Processors must provide a match of 100% of the grant amount. The selection process is competitive, and there is $700,000 available for the 2026 grant program.
Access the grant application and materials at https://datcp.wi.gov/Pages/AgDevelopment/MeatProcessorInfrastructureGrants.aspx. Questions related to the grant application can be submitted to datcpdadgrants@wisconsin.gov. Grant recipients will be announced in the coming months.
NOTE: This press release was submitted to Urban Milwaukee and was not written by an Urban Milwaukee writer. While it is believed to be reliable, Urban Milwaukee does not guarantee its accuracy or completeness.












