Milwaukee Public Market
Press Release

Adam Pawlak & Public Market Announce Cooking Class Collaboration

Public cooking class series will feature dishes as seen on Hell’s Kitchen

By - Mar 3rd, 2022 09:00 am
Chef Adam Pawlak as seen on Hell's Kitchen. Photo courtesy of the Milwaukee Public Market.

Chef Adam Pawlak as seen on Hell’s Kitchen. Photo courtesy of the Milwaukee Public Market.

Milwaukee, WISC – Chef Adam Pawlak and the Milwaukee Public Market announced today their plans to launch a new cooking class series featuring the acclaimed chef at the Historic Third Ward destination. The collaboration marks Chef Pawlak’s first time headlining an event at the Public Market, where classes will take place on March 24, March 29, April 19, April 27, May 17 and May 26.

“I’m really looking forward to this opportunity,” said Pawlak. “I love getting to work with people and share my love of food and cooking with all levels of culinary experience. These classes offer great opportunities for people to learn more about many aspects of food and how to create great, unique dining experiences at home.”

Chef Pawlak’s classes will feature a combination of pasta making, fine dining, and even dishes and elements from Pawlak’s time on the reality show, Hell’s Kitchen, where he was a contestant during season 19.

Each class will take place in the Public Market’s second level “Madame Kuony’s Kitchen” from 5:30 p.m. until 7:30 p.m. At the conclusion of the classes, a Q&A will be held to offer attendees the chance to ask Chef Pawlak more detailed questions. All classes are demonstration format and include free parking in the Market parking lot, printed recipes, and tastings of each dish. Interested parties can sign up for individual classes or multiple dates and will be required to reserve their seat online for $45.00 per class. Early registration is encouraged, as classes sizes will be limited in capacity to offer a more intimate setting with Chef Pawlak.

“Adam has become a local culinary icon who has helped elevate Milwaukee into the national spotlight for our respected food scene,” said Paul Schwartz, executive director of the Milwaukee Public Market and Business Improvement District #2. “We’re thrilled to offer an opportunity to showcase Adam’s talents and open a window into his experiences, insights and love for the local food movement.”

For more details about the Milwaukee Public Market, please contact Media & Events Coordinator, Monique Cunningham at monique@milwaukeepublicmarket.org or call 414-336-1111. Follow along on Instagram at @MilwaukeePublicMarket and on Facebook for daily updates.

NOTE: This press release was submitted to Urban Milwaukee and was not written by an Urban Milwaukee writer. It has not been verified for its accuracy or completeness.

Mentioned in This Press Release

Neighborhoods:

Recent Press Releases by Milwaukee Public Market

Milwaukee Public Museum Annual Food & Froth Fundraiser Returns March 9

Guests can wander exhibit floors after hours while sampling brews and bites; proceeds support Museum’s programs and outreach

Milwaukee Public Market Sets Open Date for The Dinky Rink

“Area’s smallest public ice rink” reopens to the public starting Friday, January 19

Leave a Reply

You must be an Urban Milwaukee member to leave a comment. Membership, which includes a host of perks, including an ad-free website, tickets to marquee events like Summerfest, the Wisconsin State Fair and the Florentine Opera, a better photo browser and access to members-only, behind-the-scenes tours, starts at $9/month. Learn more.

Join now and cancel anytime.

If you are an existing member, sign-in to leave a comment.

Have questions? Need to report an error? Contact Us