Theresa Baroun, executive director of the Wisconsin Maple Syrup Producers Association.
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Content referencing Theresa Baroun
Bill Seeks ‘Truth in Maple Syrup’
Restaurants would be prevented from labeling sweet imposters as maple syrup.
Jan 30th, 2024 by Anya van Wagtendonk
No More Maple Syrup Imposters
In state with $14 million maple syrup industry, bill prevents restaurants from falsely labeling generic syrups.
Oct 10th, 2023 by Henry Redman
A Big Year for Maple Syrup Producers
A chill spring means a lot of sap is running in Wisconsin.
Apr 30th, 2022 by Diane Bezucha
