Doug Stringer is executive chef for the Harley-Davidson Museum.

Content referencing Doug Stringer

Join the Harley-Davidson Museum® as we salute those who serve and have served on the front lines of freedom with free admission for Veterans Day weekend
Press Release

Join the Harley-Davidson Museum® as we salute those who serve and have served on the front lines of freedom with free admission for Veterans Day weekend

Plus, check out the new H-D Museum ™ photography exhibit, “Ezy Ryders,” opening Nov. 23.

Motor Restaurant at H-D Museum Unveils New Menu

Motor Restaurant at H-D Museum Unveils New Menu

The biker-themed eatery is firing up its smokers and serving everything from burgers to baby back ribs.

MOTOR Bar & Restaurant Launches Bold New Menu–And it’s Smoking Hot
Celebrate a Milwaukee icon this 4/14 Day
Press Release

Celebrate a Milwaukee icon this 4/14 Day

The biggest Milwaukee Day party is found at the crossroads of 6th & Canal.

The Harley-Davidson Museum salutes those who serve and have served this November
Press Release

The Harley-Davidson Museum salutes those who serve and have served this November

Plus, a special Orange and Black Friday weekend, Shaka Smart at MOTOR, a screening of “Show Me Milwaukee” and so much more this month.

Squeeze a little more summer fun out of the season this weekend the H-D Museum
Press Release

Squeeze a little more summer fun out of the season this weekend the H-D Museum

And the 15th anniversary special keeps rolling into the fall!

Now Serving: Pilot Project Named Best Beer Bar in U.S.
Now Serving

Pilot Project Named Best Beer Bar in U.S.

Plus: Harley-Davidson has new executive chef, Xankia reopens and The Noble closes.