Forks & Futures
September 27 @ 11:30 am - 2:30 pm
$180Event Navigation

A lively brunch, featuring six acclaimed Milwaukee chefs, benefiting FoodRight Inc., a Milwaukee nonprofit that empowers youth to choose foods that sustain lifelong health through fun, hands-on culinary nutrition education. At this inaugural event, you’ll hear from program graduates, bid on one-of-a-kind auction items (including a dinner of 6 cooked by a professional chef in your own home!), and enjoy delicious brunch items from each of the chefs. Featured Milwaukee chefs: Imani Graham of Mentionable Eats, Karen Bell of Bavette la Boucherie, Dana Spandet of Flour Girl and Flame, Gregory Leon of Amilinda, AJ Dixon of Lazy Susan, and Justin Aprahamian of Sanford.











