Kady Gibowsk, executive chef at Café at the Plaza.

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Bastille Days serves up gourmet French fare to indulge in all weekend long
Press Release

Bastille Days serves up gourmet French fare to indulge in all weekend long

Festival offering free food and drink demos, firkin tapping and wine tastings, plus 30 eateries onsite

 
Citation

Featured chef: Cafe at the Plaza’s Kady Gibowski