VITAL Features

Gallery Night, Summer 2010: A personal photo essay
Gallery Night, Summer 2010

A personal photo essay

Photo Editor Brian Jacobson finds that against his own Gallery Night seeking sensibilities, he can't manage to leave the Marshall Building.

Heartbeat City

Heartbeat City

Photos by Erin Landry “If you were standing in this spot 150 years ago, you might have been run over by a train.” On a cul-de-sac on the Hank Aaron State Trail – fish leaping in the Menomonee River below, the breeze carrying the scent of summer wildflowers – this interpretive sign is hard to swallow. Before its industrialization, the Menomonee Valley was a natural wild rice marsh, an almost inconceivable place to build industry. “It’s like building on oatmeal,” says Corey Zetts, Project Director for the Menomonee Valley Partners. The land was so swampy that the first rail tracks Byron Kilbourn laid sunk into the marsh overnight. But engineering and ingenuity persevered, and Kilbourn’s Milwaukee & Waukesha Railroad spent years filling the valley with earth and timber to firm up the ground. By the Civil War, the Milwaukee Road had turned the city into an agricultural and industrial powerhouse. In 1895, the Falk Corporation was established in the Valley after Herman Falk’s failing family brewery, built in the Valley in 1856, burned down. Together, Falk, the Milwaukee Road and the dozens of other breweries, stockyards, mills, packing plants and factories in the Menomonee Valley would become Milwaukee’s heart center for almost a hundred years, supplying thousands of jobs to a growing metropolis and bringing citizens from all sides of the city together in labor. But by the time sprawl and technology began to suck the wind out of the Valley’s sails after WWII, what was once a thriving channel of wilderness and wildlife was left polluted, smelly and blighted. There are stories in the Valley that exist beyond the industry triumphant/industry defeated dialectic. Natural history, of course, goes so far back as to render human history irrelevant. In Miller Park’s lot is a wall of 400 million-year-old rock – a Silurian reef, actually, dating from before the time the city was above water. And a huge part of the Valley’s story is a narrative largely omitted from our national history: the site of Miller Park was a gathering place for native tribes, who would meet during the rice harvest. At the top of that hill, the limbs of a tree are bent to point the way to the marsh. The word “Menomonee” means wild rice; when Potawatomi Bingo Casino, in 1991, chose the Menomonee Valley as the site of their development, they were choosing to return to the ancestral homeland. “The history is incredible,” says Melissa Cook, manager of the Hank Aaron State Trail, which cuts through the Valley like a vein. Her mother’s family lived on 39th and Michigan in Merrill Park; her relatives worked for Falk and the Milwaukee Road. The neighborhoods surrounding the Valley were built by investors in the railroad shops; today, they are some of the most diverse and densely populated districts in the state. The Menomonee Valley – “borrowed” from its native residents and the natural order – provided the backbone for Milwaukee’s livelihood. Now, after more than 20 years of vision, planning […]

Dead Man’s Carnival

Dead Man’s Carnival

Photos by Kat Berger + Lynn Allen (Black Sheep Photography) The circus has a long, romantic history in Wisconsin. The seven dashing Ringling brothers held their first circus in Baraboo in 1884, and the town remained their headquarters and wintering grounds until 1917. The site is now the Circus World Museum. Fast forward to 2008: the circus arts are dead, replaced with Nintendo Wii and flat screen TVs. Right? Wrong! Who is carrying on this ancient art? Bing! You win a cigar, kiddo. It’s Dead Man’s Carnival, a daring and different group of performers who shake together the old and the new, ultimately rendering classic Americana: a beautiful jazz siren with a nose ring, throwing flames. “A lot of these skits are a hundred years old,” says member Gypsy Geoff. “We just put our own spin on it.” A LIGHT BULB FOR ZERO THE CLOWN Gene – Zero the Clown – stands on the stage, wrapped in heavy chains. Erik Bang approaches with a wicked-looking tazer and applies it to the metal links. Gene thrashes, and Erik sticks a light bulb in his mouth. It lights up, and the audience cheers. Gene does fire performance, juggling, and comedy sketches with lots of costume changes. He was influenced by groups he saw at Burning Man Festival that mixed traditional sideshow fare with modern influences. These small circus groups have been popping up all over the country and Gene wanted to do something similar in Milwaukee. As he became involved with fire performance troupe Arson Etiquette and local juggling groups, he started to network with other performers. Last summer, Gene and his friend Ryan Aschebrook started booking sexy circus shows at Club ? called “Karnal:Ville.” The saucy show mixed traditional circus acts with sex toys and burlesque. The group gained a following, mostly because they were offering something different to do on a Saturday night. After a few shows, Aschebrook moved on. The group changed their name to Dead Man’s Carnival and Gene took on much of the scheduling and stage managing for the group. I ask him what the appeal of the circus is for him. He wears a suit coat over a gray button-up shirt; his clothes and posture give him the character of a magician. “It’s a medium that pursues a mixture of arts you wouldn’t necessarily get in another framework. It’s very flexible for doing everything your heart desires. That and the stripes. The striped clothing appeals to me.” He also cites the audience reaction as one of his favorite parts of performance – and there is a reaction. At a recent show I witnessed laughter, cheering, wolf-whistling, hooting, eyes covered in pain and even a few protests and disgusted mutterings. Gene (Zero the Clown) THE SURREAL YARD SALE In May, two of the carnival’s performers, Pinky and Erik Bang, had a rummage sale. It wasn’t your typical knickknacks, toasters and old dishes. The spread included juggling pins, swords for swallowing, eccentric suits, a bucket of raccoon bones […]

Fire in the Disco

Fire in the Disco

Photos by Brian Jacobson + Eric Walton “Everyone calls me a magician. I don’t mind it so much, but – at least get it right.” If you’ve lived through a summer in Milwaukee and you’re not a total shut-in, you’ve probably seen Marcus Monroe – he’s hard to miss on his eight-foot unicycle, juggling knives taped to torches (the “knorch,” Marcus’ own invention) with a firecracker strapped to a helmet on his head. The extreme juggler and performance artist has been a fixture on the local festival circuit since he was a teenager. In 2004, Marcus moved to New York City to start his career as an entertainer and it’s been nothing but rock star success ever since – taking the stage at all hours of the night at NYC “playgrounds for billionaires,” opening for Cake and Talib Kweli, traveling the world with a knock-off Louis Vutton bag of juggling clubs and living with two other jugglers in a “fun house” apartment in the big city. But he’s more than just a certified phenom with a pretty face: the magnetic Marcus Monroe, a 23-year-old Milwaukee native, wants you to experience juggling like you have never experienced it before. He wants to make it fresh. He wants to make it hot. He wants to change it – forever. As a kid, Marcus “was kind of the goofy juggler,” he says. “But I wanted to appeal to a mass market. I wanted to start a new style of juggling … not the traditional sequined vest, crazy, ridiculous suits, colorful ties. I realized that there are no rules. I’m my own boss. I started dressing the way I would want to see a juggler dress. I wore what Justin Timberlake was wearing. I watched pop concerts to see what Usher was wearing and asked, how can this work on me? “I looked good. And the juggling was good.” JUGGLE FEVER When he was nine, Marcus saw one of his schoolmates juggle in a talent show – “just three balls, very poorly when I think about it,” he says. “But it was so inspiring to think about, someone that young … just a kid … juggling.” He spent that whole summer with his father learning the skill. “It took me so long, but my dad and I were so into it. I surrounded myself with everything juggling. I went to juggling clubs at UWM, started going to conventions, buying books on juggling, performing, videos – I didn’t care about school. I wanted to focus on juggling and performing.” His first performance – in overalls and a polka dot shirt, juggling to “Closer to Free” by the BoDeans on a boom box – was in fifth grade at the school talent show. Less than a year later, he was juggling at block parties, birthday parties, fairs and festivals. In high school he got a gig at Park Bar opening for bands, juggling fire, knives and glow-in-the-dark hoops. It attracted him a gathering of fans from […]

Summer days, summer nights with De La Buena

Summer days, summer nights with De La Buena

By Amy Elliott and Amber Herzog De La Buena is: David Wake, Cecilio Negron Jr., Andy Noble, Julio Pabon, Aaron Gardner, Eric Jacobson, Mike Pauers, Jesse Sheehan, Holly Haebig, Elladia Regina James Wake (De La Baby). Not pictured: Jeremy Kuzniar, Jamie Breiwick. Ready for festival season? We sure are, especially because it inevitably means the return of De La Buena, one of Milwaukee’s most distinctive party bands. We sat down with band leader David Wake waaaaay back in February after they played a smashing set at the City of Milwaukee Birthday Party. We thought you might like to hear more about them now, though, since it’s sunny, hot, and everyone’s ready to salsa. Viva De La Buena! And read on … Ed. Describe the sound of De La Buena. In simple terms, De La Buena is a sophisticated dance band. First and foremost, we’re a Latin Jazz band, but we are no doubt influenced by the traditions of Salsa and Samba infused by the great bands of the 1960s and ’70s coming out of New York, Puerto Rico, Brazil and Cuba. We have a big sound that includes a four-to-five-piece horn section, Hammond organ, bass, and three percussionists (one of which is a kit drummer). The instrumentation we employ stretches beyond tradition and allows us the freedom to step into other realms of musical and artistic expression. Obviously, De La Buena is a large band full of musicians from eclectic backgrounds. Where do they come from, how did they come to De La Buena, and what do they bring the project? The band shares a very strong family bond and we’re family people who take their art and their craft seriously. Most of us inherited a deeply rooted love of Latin music from our families, and have the ability to stay true to that history and those traditions without becoming predictable. We love to have fun and make music, but we also want to put out music that has integrity and taste. What’s the appeal of the music you play – for you and for your fans? We bring something for both body and mind. People come to the shows to listen, and people come to the shows to dance. Folks really seem to love a big band with a big sound and they know that when they come to a De La Buena show, it will be a culturally diverse scene, especially in a town so infamous for its segregation. For the band, our appeal lies somewhere between tradition and innovation. We learn about and share the history of Latin music, but always leave room for innovation and new ideas. How has the band grown and changed over the past five years? We started as a trio. Adding a drummer, a tenor saxophonist, and a trumpet was another, more improvisational phase of the band—a period of discovery. Our songs consisted of much less organized ideas and grooves that we would use as launch pads for improvisational explorations. Our album, […]

Pygmies in Chimayo

Pygmies in Chimayo

By Justin Burke Long before they filed for divorce late in 2004, Mr. and Mrs. Bourbon had lost their hankering for the Corriente cattle ranch. Over the last decade they had made the venture successful and had profited greatly from the growing rodeo market. In March of the following year they auctioned off the stock, equipment, and work vehicles while a realtor out of Las Vegas placed a “For Sale” sign to the left of the massive log placard that arched over the entrance and read in a deep wood-burned script: Bourbon Ranch National Corriente, Ltd. Ocate, New Mexico Mr. Bourbon moved to Phoenix where he had a girlfriend and she moved back east to be with her own people. After cleaning out and locking up the living quarters, the score of ranch hands embraced and wished each other luck before sauntering out in a dusty line of pickups. They all had plans, or at least they all claimed to have work lined up elsewhere. Everyone, that is, except Darren. Until the dissolution of the business and the dispersement of the family of co-workers he had known for the past five years, he assumed — at the age of 28 — that he would grow old on the Bourbon Ranch. Darren had imagined an unbroken destiny of outdoor work, busy hands, the daily pitting of man and beast, the surreal midnight birthings, hooves of horse and calf pounding an anxious beat along the pink earth and the whir of hemp cycling through a dry blue sky. The young man could hardly fathom an end to the monthly Saturday dinners at the Las Vegas Hotel — hearty meals courtesy of the Bourbons, chased by cold pilsners, petty gambling, shots of whiskey that fell in quality at every round, jovial boasts and fibs, and finally, with any luck, a shrugging off of desire and waking to a quiet Sunday morning with Sandy the hostess, who, for the last two years, had demanded nothing of him. All in all his ambitions were met. During the sell off, the most commonly asked question around the ranch was “What are you gonna do?” And until he turned and looked for the last time at the weathered placard towering above the “For Sale” sign, Darren still had little idea. Since they had barely spent a sober moment together and though she had offered respite, he was wary of imposing upon his goodtime girlfriend in Las Vegas. A mother and sister in Oklahoma held no interest for him. But he did have an open invite from an old school friend living in Chimayó and thought he’d pay him a visit—Tricky Nick, currently managing properties and as always, selling marijuana on the side. Without enthusiasm Darren made up his mind and throttled his old S-10 outside of the gate, kicking up dried sprigs of chamisa on his way out. “No, Bro. You can have it,” said Nick as he jarred the entry door, rattling the length of the […]

The smell of fresh water

The smell of fresh water

This short story was a finalist in VITAL Source's 2008 fiction contest.

The Phreaks

The Phreaks

By Ken Brosky I knew this guy, babe, he could do things with his mouth you ain’t never seen. And I ain’t talking about sex here, all right? All right? Get your head out of the gutter and listen to me, because this is a story that’s gonna blow your mind. There was a guy named Steve who called himself Nines and a guy named Simon who called himself Case. And they were both Phreaks — not the kind we used to make fun of back in high school, not those freaks. I’m talking about Phreaks, babe: phone hackers. Guys who could work the phone system like a clitoris. They could do things that weren’t even supposed to be possible. Getting free calls was just the beginning for these guys, babe. Let me start with Nines, because Nines was the godfather of them all. Nines didn’t really start the whole idea of phone hacking, I don’t think, because there’s no way to tell who really first started hacking phones, you know? But Nines was something incredible, and he knew it and he flaunted it. What did he do? I’ll tell you what he fucking did. He whistled. It all started in the 1960s, when Cap’n Crunch cereal included a free toy whistle in every box. The whistle just so happened to produce a 2600hz tone, which is the exact same tone that AT&T used as a steady signal for unused long-distance lines. Bear with me, babe, bear with me. I’m gonna explain this so even you understand it and appreciate it. What happened was someone figured out that by dialing a number and blowing the whistle into the phone, the phone company was tricked into assuming that the line wasn’t being used. After you blew the whistle, you could call anyone in the world for free. You get it, babe? We’re talking free phone calls anywhere in the world, just by blowing that whistle into the phone. Think of AT&T Bell as a big fat bitch—she’s tough to get by, but she’s gotta have a sweet tooth of some kind. You get it? Good, so get this: Nines taught himself to whistle that tone. Not only did he match the 2600hz pitch, he could whistle all of the tones for each of the numbers, which made it even easier to dial free long-distance anywhere. It started as a parlor trick, something he could do at college parties to get free beer or to get laid. Hey, how bad could that have been? Sure the guy was ugly as hell, but those long-distance bills to the parents could put a dent in the drinking money. Don’t tell me you wouldn’t consider it, babe — three minutes of sex with the lights out in exchange for a free half hour of family talk? Hell, I’d consider too, back in those days when there weren’t any cell phones and shit. We’ll get back to the sex, because the sex turns out to be […]

VITAL’s 2008 Farmer’s Market Guide

VITAL’s 2008 Farmer’s Market Guide

By Amy Elliott & Lindsey Huster The big city grind is tough in the summer. It’s hot, smoggy and crowded. Whole city blocks are periodically shut down for sticky parties and loud, smelly rock shows. Most of us keep our day jobs for the season and then act like we don’t have anywhere to be in the morning. It wears a person out. For a break – an idyll in the heart of the city, or a day-trip to sleepier regions – consider a trip to your friendly neighborhood farmer’s market (or some other neighborhood’s friendly farmer’s market). Replenish yourself with a stroll through the flowers, fresh herbs and handcrafts; some markets even feature cooking demonstrations, live music and – thank God – coffee. Stock up on fresh, locally-grown fruits and vegetables, conscionable meats and cage-free eggs, and the best cheeses, preserves and honey you’ll ever taste. Not only will you and yours be healthy, well-nourished and ready to take on the summer – you’ll enjoy connecting to your community, relaxing in the sun and refreshing your soul. Brown Deer Farmers Market 43rd St. and Bradley Road 9 am – 6 pm, Wednesdays through October. Annuals and perennials, produce and herbs. 414-354-6923. Brookfield Farmers Market City Hall, 2000 N Calhoun Rd 7:30 a.m. – noon, Saturdays through October. Annuals, perennials, fruits and vegetables, Piedmontese beef, cut flowers, maple syrup, chickens, eggs, bison meat, baked goods, dried floral, garden art and much more. Weekly entertainment and demonstrations. Monthly Market and More event featuring handcrafted items. 262-784-7804 or brookfieldfarmersmarket.com. Burlington Farmers Market Wehmoff Square, Burlington. 3 pm – 7 pm, Thursdays, June 5 – November 20. 262-210-6360 Cudahy Farmers Market 4723 S. Packard Ave., Cudahy 10 am – 4 pm, Fridays through October 31. Locally grown and produced baked goods, fresh produce, honey, flowers, plants, crafts and more. 414-769-7799 Delafield Farmers Market Fish Hatchery parking lot, 514 W. Main St. 7 am – 1 pm, Saturdays through October. This producer-only market features locally grown vegetables, fruits, herbs, honey, cider, fresh and dried flowers, annual bedding and perennial plants, ironworks, homespun woolen yarns and handcrafted items by local artisans. 262-968-4471. East Side Open Market Beans and Barley Parking lot, 1901 E. North Ave. Thursdays 3 pm – 7 pm, June 12 – October 9. Produce, agricultural products, flowers, herbs, farmers, amazing artists and weekly live entertainment. 414-226-2113 or theeastside.org East Town Farmers Market Cathedral Square Park, 520 E. Wells St. 7:30 am – 12:30 pm, Saturdays through October. Fresh produce, jellies, jams, cheeses specialty foods, arts and crafts. 414-271-1416 or easttown.com. Fondy Farmers Market 2200 W. Fond du Lac Ave. 7 am – 3 pm Saturdays; 8 am -2 pm Sundays, Tuesdays, Thursdays; 12 pm – 6 pm Wednesdays. June 14- November 22. Regular cooking demos, prepared food, and fresh locally grown produce. 414-933-8121 or fondymarket.org Fox Point Farmers Market Stormonth School, 7300 N. Lombardy Rd. 8 am – noon, Saturdays, June 21-October 18.Wisconsin-grown fruits and vegetables, mushrooms, native plants, flowers, honey, bakery, […]

BIKE TO WORK WEEK SPECIAL: More than just a ride
BIKE TO WORK WEEK SPECIAL

More than just a ride

By Rebecca Cook Photos by Harvey Opgenorth + Photo of Harvey by Rebecca Cook Milwaukee artist Harvey Opgenorth looks to his surroundings for inspiration and the ever-present possibility of an art experience. A man with an eye for detail, Harvey constantly surveys his environment, savoring details as simple as a crack in the sidewalk. Examining the everyday objects that many of us take for granted has moved him to artistically explore fresh ways of presenting these objects. The result causes the viewer to pause and reconsider; Harvey challenges traditional perception. Over the last few years, he’s plumbed the possibilities of the art inherent in the design and use of bicycles. It started with a fixed gear; it was love at first sight. The attraction lay in the simplicity and utilitarian nature of the bike. It represented a convergence of form and function that fascinated Harvey. It also provided another outlet for his creative impulses. In honor of Bike to Work Week, Harvey sat down with me to talk about the role bikes play in daily life. VS: Do you remember your first bike? HO: Definitely. It was a blue bike with a yellow plastic seat and chrome fenders. I think it was a Sears Special. I remember always using my feet as breaks. There is actually Super 8 footage on me riding that bike! VS: How many bikes do you have? HO: Three. I have two fixed gears; one is my commuter and one is my track bike. The other is my multi-speed road bike. VS: Your background in painting and sculpture, no doubt, plays a significant role in the bikes you build. What’s your process? HO: With the first bike I built, I wanted a bike that was the dictionary definition of a bike. So when I was building this bike I had a very specific blueprint in my head of what a quintessential bike is to me and utilized that to build it. It was very simplified. There weren’t any logos … it was almost making a cartoon of itself. A good comparison would be to think of a tree. It’s probably an idealized tree in your head, and that is how I treated that project. Of course, the quintessential idea is different for everyone, and the process is different with every bike. For example, low-riders are primarily about aesthetics. It functions smoothly but is about the look. It’s not necessarily about getting from point A to point B quickly. Whereas the high-end racing bike is more about technological advances and the way it functions. The aesthetics are secondary. My personal interest with bikes and art is to find a good balance between both sides, to make the project well rounded. The bike, for me, needs to both function well and be easily maintained, but also have a pleasing aesthetic … basically making something that is timeless and built with quality versus a fad. VS: Do you consider yourself a bike artist? HO: No, I see myself as […]

Exercising Ideals

Exercising Ideals

“Give a man a fish, he eats for a day, teach man to fish, he eats for a lifetime.” Dave Casillas, of the newly founded Echo Base Collective, is not only familiar with this proverb; he is actively trying to live by it. “People don’t appreciate what they have. They’ve got cars, but don’t treat their cars with respect; they don’t drive respectfully. Bike riders, too. They should stop at stop signs instead of plowing through them.” This motivated 23-year-old isn’t merely preaching Utopianism. Echo Base Collective (Milwaukee’s second bike collective – the other is at 2910 W. Clybourn Street) is located in the industrial environs of Walker’s Point, between Milwaukee’s Third Ward and Bay View. It’s an exercise in idealism, but with the proper pushes from the right people, it could become a place where anyone can not only find a bicycle to get them out of doors and into a more active lifestyle, but also learn how to maintain their own bikes and help build bikes for others. Casillas’ motivation comes from his own volunteer experiences and via a cross-country biking expedition that introduced him to collectives on the west coast. He was impressed with what he encountered there. “In Portland, there are four different free bike programs. [In Milwaukee] I’ve gone through the hard work of finding the space and providing the ability to create something. It’s up to everyone else to own up to the fact that they can better their community and own lives.” Ready The collective, a bare-bones space for the moment, houses over 50 bicycles, both kids’ and adults’, mostly donated by The Boys and Girls Club of Greater Milwaukee and salvaged from Casillas’ own scouting for discarded bikes. They hang from racks on the wall of the collective, ready to be worked on; many wait in storage. The trick is to find enough people to pitch in and make them all working machines. “I’m very motivated, more so than most people,” Casillas says of his mindset towards his collective. “When someone says, ‘Oh, yeah, I’ll totally help you,’ I would have to go to their house, wake them up, drag them out and probably dress them just to get them to come down. I’m really looking for people who are motivated enough to take their own initiative.” “[The other collectives I’ve worked in before] have already been established for two or three years,” explains Casillas. “Starting out is the hardest part – it’s as grassroots as you get. I need teachers, people who just want to sweep the floor – anything – even to sort through all these tires. I want to create an environment where you can just enjoy the company of other people.” Set This is the bottom line from which Casillas is building the foundation of the collective: enjoying the company of others and developing mutual respect through hard work. “I pretty much started Echo Base as a facility to put a bike between every pair of legs – […]

The new film coast?

The new film coast?

By Matt LevinePhotos by Jeff Kenney With local film icons as disparate as experimental luminary James Benning and the ubiquitous Mark Borchardt, Milwaukee’s cinematic offerings have always been eclectic and fruitful. But in the last several years, our film scene has seen rapid development — the onset, perhaps, of a new period of national exposure to compare favorably with that of New York or Los Angeles. Sound unlikely? Maybe not after the recent initiation of Senate Bill #563: the Film Wisconsin bill. Signed into law in May of 2006, the bill went into effect on January 1 of this year, granting Wisconsin some of the nation’s most film-friendly tax incentives. Filmmakers may claim an investment tax credit of 25% for Wisconsin-based productions, as well as a 0% tax for all film and television services contracted by out-of-state production companies, a 15% state income tax credit for media businesses that make a capital investment in Wisconsin, and other magnanimous boons. The bill is unofficially named after the non-profit organization that helped usher in its existence — Film Wisconsin, whose efforts are dedicated to sustaining Wisconsin’s film and media industry. Film Wisconsin was created to fill the void left by the Wisconsin Film Office, which, due to budget cuts, was forced to close in July 2005 after 18 years of service. In April of the same year, aware of the Wisconsin Film Office’s impending closure, a task force of filmmakers set out to create Film Wisconsin, touring the state and working closely with its production community. A grassroots effort began to grant competitive statewide tax incentives, an effort that gained surprising speed as its economic payoff became apparent to state legislators. Following the bill’s inauguration, Film Wisconsin has touted our state as the “new affordable, film-friendly third coast.” And why not? The bill’s economic, cultural and artistic returns are so obvious as to be practically inevitable. You’ve probably read about Public Enemies, the new Michael Mann/Johnny Depp film that has committed to shooting on location here in Wisconsin — an arrangement that has Wisconsin’s film industry salivating for the big-budget commerce yet to come. “You’ll see an increase in the number of independent films made in Wisconsin and in the number of commercial films that come here,” says Scott Robbe, head of Film Wisconsin, which is based in downtown Milwaukee in office space shared with Visit Milwaukee and the Milwaukee Cultural Alliance. “The logistics of making movies will be much easier, and you’ll have a much greater synergy with Chicago’s film scene.” Indeed, Robbe speaks with enthusiasm of a partnership with Chain Reaction Studios in Milwaukee and Fletcher Camera in Chicago, the “Midwest contingent” that recently spread the word at the Sundance Film Festival about Wisconsin’s plentiful filmmaking incentives. CLASH OF THE INDIE TITANS The benefits the bill brings to Wisconsin cannot be overstated. There are tangible gains: the direct and indirect sources of revenue, the jobs a new industry will create both on and off sets and soundstages, the profits for […]