2008-08 Vital Source Mag – August 2008

Beck

Beck

Beck Hansen, indie/pop/rock’s most accomplished Cancer, has just created his most original – and perhaps most sophisticated – guise. From songwriting to production to subject matter, Modern Guilt has a subtlety that separates it from his other work and serves as its greatest charm, no doubt influenced by his full-on collaboration with Danger Mouse in its making. Examined next to his prolific, excellent, yet somewhat muse-on-sleeve output (which includes one of the greatest break-up albums ever, Sea Change), this one is certainly his most intangible. The funk, the folk and the sonic collage are all reserved by a measure from his norm, and it’s all the more intoxicating as a result. True, lead single “Chemtrails” does carry more than a few strains of Serge Gainsbourg’s “Melody Nelson” chemistry in it, but it also has faint touches of Brian Wilson at the apex of his powers. “Youthless” is anything but, and with the title track and “Soul of a Man,” this trinity serves as a microcosm of the entire collection; within these touchstones, he’s searching for the soul of our times – today’s “meaning of it all.” In the past, you could put on a Beck record and know, within the first few moments, what to reach for: your dance shoes, a handkerchief, perhaps even a spliff. This one has all the hallmarks of great Beck rolled into a fleeting 30 minutes, with exceptional songwriting and well-crafted production. But there’s a veiled something extra to it … within the jam, perhaps, is a gem. The fun this time around is finding it.

I want to believe

I want to believe

A couple of weekends ago I painted my back landing. When I bought my house in early 2001 almost every wall was a flat white – supposedly to attract buyers – and I’ve been meaning to remedy this ever since. But time does have a way of slipping into the future and over the ensuing years my interior has devolved from boring to shabby through the hard wear only a young family can deliver. I was finally motivated to start with the hall by the relatively narrow scope of the project, seven years of little handprints that would no longer wash off and the unexpected acquisition of a cute storage cabinet rescued from my neighbors’ curb. In a fit of largesse, I also bought curtains, rugs and hanging shelves. Forty labor hours and a hundred bucks later I had the sweetest little entryway you can imagine – charming, really, in robin’s egg blue against dark wood, white and brushed stainless accessories showing off my vintage coffee pot collection to perfection. Most people enter my home through the back door, so it’s a great first impression. But now when you walk through to the kitchen, its flaws are immediately evident. Ugly, faded wallpaper peels from more than one corner, the cabinet bases are chipped, the ceiling fan is grotesque and the top of the fridge doubles as cereal box storage. The table and chairs are all wrong and there’s nowhere to put everything away. Frankly, the whole thing is a disaster and it’s making me crazy. Meanwhile, the kitchen continues to be the center of our home, piles of papers and crowded counters be damned. The peeling paper, dust in the corners and imperfect linoleum don’t seem to deter everyone from gathering there, leaving the typically tidy (and much more attractive) living room to gather dust. I’ve tried pointing out the kitchen’s flaws, but no one else seems concerned, suggesting that some well-chosen color would fix it right up. I’m less optimistic: it’s not as simple as throwing down a coat of paint when you have the organizational issues innate to an 83-year-old kitchen – a tiny, counter-less mess with (somehow) three doorways and two windows, plus ancient, energy-sucking appliances. To make any true functional improvements would cost at least a thousand bucks. And that wouldn’t even get me a dishwasher. I feel stuck. I recently opened a home equity line of credit to have my roof fixed, and there’s still plenty left to borrow on, but I’m worried about the payments. I’m not as over-extended as some people, but my apple cart could certainly tip over with a stroke or two of severely bad luck. In other words, I’m just like you, your neighbor and just about everyone else: I’m anxious about what’s still to come and have no idea how bad it’s really going to get. For now, at least, Milwaukee doesn’t have it as bad as many other cities. There’s little comfort there, I know, but at least […]

Cordero

Cordero

“Where are you from?” Brooklyn’s answer to Latin indie rock asks its listeners this question with its latest album, which encompasses guitarist/vocalist Ani Cordero’s own personal musings on recent misfortunes. De Donde Eres, the quartet’s latest release, sheds the band’s former bilingualism and plays for keeps with Spanish, creating a deeper authenticity and a more appropriate platform for Ani’s sweet voice, paired with soft but poignant nylon-stringed guitars, horns and keys. De Donde Eres was born from difficulty, but most of these songs are anything but contrite. “Quique” is a bouncy, feisty bass-thumping song with brassy undertones, Cordero singing call-and-response style with her male band counterparts about fiestas and “bailando” over a bubbly organ line. The album transitions into introversion with “Guardasecretos,” its lilting guitar and plaintive trumpet pairing beautifully with Cordero’s husky alto. The band doesn’t forget its indie-rock roots, churning out a boiler with “La Musica Es La Medecina” which, if sung in English, might be mistaken for early Denali. Cordero does it way better than Maura Davis ever could, though, breathing life, originality and culture into every square inch of each measure of her music, her band (including Chris Verene, formerly of The Rock*A*Teens) providing a gorgeously fitting soundtrack for Cordero’s tales of struggle and triumph. De Donde Eres is for Ani Cordero an affirmation; for her audience, it’s a testament to life’s ever-swinging pendulum, as pretty as it can be made.

Heartbeat City

Heartbeat City

Photos by Erin Landry “If you were standing in this spot 150 years ago, you might have been run over by a train.” On a cul-de-sac on the Hank Aaron State Trail – fish leaping in the Menomonee River below, the breeze carrying the scent of summer wildflowers – this interpretive sign is hard to swallow. Before its industrialization, the Menomonee Valley was a natural wild rice marsh, an almost inconceivable place to build industry. “It’s like building on oatmeal,” says Corey Zetts, Project Director for the Menomonee Valley Partners. The land was so swampy that the first rail tracks Byron Kilbourn laid sunk into the marsh overnight. But engineering and ingenuity persevered, and Kilbourn’s Milwaukee & Waukesha Railroad spent years filling the valley with earth and timber to firm up the ground. By the Civil War, the Milwaukee Road had turned the city into an agricultural and industrial powerhouse. In 1895, the Falk Corporation was established in the Valley after Herman Falk’s failing family brewery, built in the Valley in 1856, burned down. Together, Falk, the Milwaukee Road and the dozens of other breweries, stockyards, mills, packing plants and factories in the Menomonee Valley would become Milwaukee’s heart center for almost a hundred years, supplying thousands of jobs to a growing metropolis and bringing citizens from all sides of the city together in labor. But by the time sprawl and technology began to suck the wind out of the Valley’s sails after WWII, what was once a thriving channel of wilderness and wildlife was left polluted, smelly and blighted. There are stories in the Valley that exist beyond the industry triumphant/industry defeated dialectic. Natural history, of course, goes so far back as to render human history irrelevant. In Miller Park’s lot is a wall of 400 million-year-old rock – a Silurian reef, actually, dating from before the time the city was above water. And a huge part of the Valley’s story is a narrative largely omitted from our national history: the site of Miller Park was a gathering place for native tribes, who would meet during the rice harvest. At the top of that hill, the limbs of a tree are bent to point the way to the marsh. The word “Menomonee” means wild rice; when Potawatomi Bingo Casino, in 1991, chose the Menomonee Valley as the site of their development, they were choosing to return to the ancestral homeland. “The history is incredible,” says Melissa Cook, manager of the Hank Aaron State Trail, which cuts through the Valley like a vein. Her mother’s family lived on 39th and Michigan in Merrill Park; her relatives worked for Falk and the Milwaukee Road. The neighborhoods surrounding the Valley were built by investors in the railroad shops; today, they are some of the most diverse and densely populated districts in the state. The Menomonee Valley – “borrowed” from its native residents and the natural order – provided the backbone for Milwaukee’s livelihood. Now, after more than 20 years of vision, planning […]

The Scenic

The Scenic

A few months back, SPIN ran an article on what they dubbed “emo voice” – the nasal, artless vocal style of approximately 56,000 soundalike mallpunk bands whose sense of musical history goes no further back than Saves the Day and the Promise Ring. While Victory Records has been responsible for inflicting many a tuneless warble about a relationship gone bad on the music-buying populace, they’ve baked the whitest white bread to date with The Scenic, who have to be the blandest of the bunch by far. Find Yourself Here brings all the standard junior-high target-market tropes to the table: slightly Weezerfied sensitive-boy harmonies (the opening “Lights Out” actually calls to mind Weezer’s far superior songs); that one “the guitarist is playing through a telephone” effect in the breakdowns; lyrical references to adolescent takes on love and obsession that would get normal people arrested — “I watch you from your bedroom/I’m liking what I see” (“Notice Me” — does that sound like a stalking reference to you too? Don’t people realize that MySpace stalking is safer, less obviously creepy – and legal?). Like most of these Warped Tour bands, their greatest crime isn’t that they’re untalented — it’s that they’re not particularly memorable. The Scenic could be swapped out onstage with any number of polite lip-pierced boys prepackaged for meeting Mom, and the teenage girls they’re singing to wouldn’t know the difference. Find Yourself Here advertises itself as pop-rock, but this is a boy band with guitars, O-Town learning to play instruments. The Scenic are that first group your 30-year-old friend in the good local band was in right after high school. His old band gets nostalgic wisecracks; Victory hands today’s version record deals. Dare I say it? Kids these days.

Sing out, Milwaukee! My column could be your life!

Sing out, Milwaukee! My column could be your life!

In the press release for their recently released album, Stay Positive, Brooklyn-based rock band The Hold Steady offer up this positively barf-inducing nugget: “A great American philosopher once said ‘Our band could be your life.’ We think that is true. But ‘Your life could be our band’ is also a true statement. We know this because we have lived it. These are our lives. These are your lives. This is our fourth record. Stay Positive.” Christ, are they fucking serious? (In case you were wondering, that loud groaning sound you heard after reading the above paragraph was you.) For those not in the know, The Hold Steady are a critically adored and rarely enjoyed band that fancy themselves the indie heirs to Bruce Springsteen. They’re indie-rock populists, you see, because they write songs about getting high in boring towns, getting drunk at all-ages shows, passing out and making out in “chill-out tents,” and a whole bunch of other dumb shit you probably forgot you did when you were 17. Their albums have titles like Boys and Girls in America, and they use the word “we” a lot – a lazy writing trick I admit to using in the past, and one that I vow to never use again. Promise. Anyway, in the interest of science, I recently decided to conduct a wholly unscientific experiment. I would listen to nothing but Stay Positive for a week – taking in all the songs about townies, cutters, and, um, staying positive – and compare it to a week spent listening to another seemingly indie-populist album, Decibully’s Sing Out America! Would I get drunk a lot and make an ass of myself? Would I stumble across some heartbreaking revelation that would define a generation? Would I just stay at home and decide to listen to some Allman Brothers instead? Well Milwaukee, the results are in. These are my words. These are your words. This is my fortieth column. SubVersions. Week 1 The Hold Steady “We’re gonna build something this summer!” So ends Stay Positive’s leadoff track, “Constructive Summer.” My summer – far from being constructive – has been all sorts of crazy, filled with enough drinking and general high school-level drama to cripple your average pre-teen. Fittingly, during the first week of my experiment, I got fucked up even more. I drank. Christ, did I drink. I blacked out on two occasions and threw up on one. Most nights involved the Y-Not II, Jamo’s, The Social, Fat Abbey’s, Landmark, Foundation, and Jamo’s again. I passed out in the back of a pickup truck and did a fair share of ill-advised moped riding. I also took a lot of cabs. I went to my second roller derby bout in as many months, and remained clueless as to what a “lead jammer” is. I continued drinking. I lost track of how I got home most nights and ended up blowing half a paycheck on Patty Burger. I alienated friends, family, and the occasional house pet. Like […]

Good for baby, good for the Earth

Good for baby, good for the Earth

Everyone who knows me is well aware of my fervent and ongoing lactivism. I have written about the supremacy of breastfeeding every August for the last five years. It might seem like I would eventually run out of fresh material, but it simply can’t happen. The subject is so broad, so deep and so full of political and cultural implications that it’s a bottomless well of topics. This year seems like a good time to talk about breastfeeding and the environment. For decades, breastfeeding advocates, lactation consultants and La Leche League leaders have been saying “Breastfeeding is good for the environment.” It’s on almost every “top 10 reasons to breastfeed” list I’ve ever seen. First, there is no discernible negative environmental impact from breastfeeding. It’s an almost perfect system with no by-products to dispose of, no waste, and very few resources used. This can’t be said of feeding artificial baby milk (ABM) from a bottle. Pollution The most obvious effect of ABM feeding on the planet is massive pollution. Our landfills are clogged with empty formula cans, baby bottles and lids, rubber nipples and nipple rings. In this country, there are four million live births per year. About forty percent of our babies are never breastfed. One study estimates that babies fed from a bottle use an average of 12 bottles during their first year. This means that on average, the U.S. consumes and disposes of nearly 20 million baby bottles per year. Each ABM-fed baby needs about two cans of powdered formula per week, for a total of over 167 million cans per year. Just in the United States. That’s a lot of garbage. But pollution is more than throwing out our used-up stuff. ABM manufacture creates a lot of industrial pollution. Water is polluted with sewage from dairy cows, fertilizers used to grow cattle feed and through the dumping of waste at the manufacturing site. Air is polluted, as the production of ABM requires the milk and additives to be heated and cooled several times. Natural resources Those 20 million baby bottles I mentioned are mostly made of plastic, a petroleum product. And as we know, petroleum is a limited resource. Most bottles are not recyclable, which means once we’ve produced the bottle, that petroleum is out of the cycle. Baby bottle nipples are often made from silicon, also not recyclable. Disposable liners require the user to consume even more plastic, as the liners aren’t reusable at all. Even more petroleum is used as tanker fuel and gasoline. Most of the milk comes to us from third world countries. Once harvested from the cows, it is put on boats and shipped to the U.S. From there, it is trucked to various outlets for sale. Very, very often, it gets shipped back to the third world countries it came from originally. Then there’s paper. Each year in the U.S., 600 tons of paper is used just to make the labels on the cans of ABM, and it’s estimated that […]

Wrap and Roll

Wrap and Roll

Wraps are perfect for summertime – they require little cooking and pack up easily for boating, picnics and other excursions. Don’t be put off by Christopher Miller’s (no relation) lengthy instructions and ingredients – it’s all quick and easy to do! My recipe has just a few ingredients and has always been a crowd pleaser for me. VS REFRESHING GRILLED FUSION AHI TUNA WRAP Christopher Miller General Manager and Executive Chef Sake Tumi 714 N. Milwaukee St. 414-224-7253 sake-milwaukee.com Photos by Lynn Allen Christopher Miller, General Manager and Executive Chef of Sake Tumi, came into the Asian food market as fresh clay. He had lots of experience with Italian food working for the Bartolotta’s, the Balistrieri’s and Johnny Vassallo, but had to learn the aesthetics of Asian cooking when he moved into his current position. To learn how to wrap and roll the Japanese way, he studied with Ken Sung at Yokaso in Brookfield. Beyond the food, working at Sake Tumi has been a cultural awakening for Miller, who has learned “a whole new way of communicating” with an emphasis on respect for age, gender and hierarchy. It’s a sensibility that will no doubt follow him into his next adventure and beyond. 4 10-inch flour tortillas 1 8 oz. Ahi (yellow fin) tuna steak (#1 plus/sushi grade) (any protein may be substituted) ½ cup cooled prepared rice of choice (long grain, instant, jasmine, etc – leftover take-out is fine!) ½ whole pineapple or 16 oz. can sliced pineapple 2 jalapeño peppers 2 vine-ripened tomatoes 1 small head of iceberg (your favorite, more nutritious variety may be substituted) 1 small sweet onion 10 springs cilantro 1 lime 1 thumb-sized lobe of ginger ¼ cup soy sauce Salt and pepper PREP Clean skin off tuna. Mince ginger and mix with ¼ cup soy sauce. Marinate tuna in mixture for one hour. While tuna marinates, skin, core and slice pineapple. Season with salt and pepper. Set aside. For the lettuce mix, finely shred lettuce and onion and chop cilantro. Mix with lime juice and add zest from lime for extra kick, if you wish. Season with salt and pepper. (My signature mix: goes good with anything! burgers, tacos, sandwiches etc) GRILL Grill tuna rare to medium rare. Slice into thin slices and let cool. Grill pineapple, cut into chunks and let cool. Grill jalapeños until blackened. Soak in ice water until cool. Peel off skin. Slice in half, clean out seeds and Julienne. (Great technique to add flavor without lots of heat!). Grill tomatoes using same technique. WRAP Grill 4 tortillas. Layer with tuna slices. Load with rice, pineapple, jalapeño, tomatoes and lettuce mix. Wrap it up, eat and enjoy! Makes 4 wraps. MIDWEST MIDEAST WRAPS Catherine McGarry Miller Event planner, author, book editor and VITAL columnist This recipe comes from my love for Mideastern food, which I was introduced to as a ten-year-old by my aunt and uncle. It is part of my cookbook in progress called The Gutless Gourmet. 1 8-oz […]