Proponents Say Universal School Meals Could Help Wisconsin’s Schools

School Nutrition Association of Wisconsin President Kaitlin Tauriainen says her goal has always been to feed every student.

“It seemed impossible for years, and then COVID happened,” said Tauriainen, who has worked in school nutrition for about 14 years and is also part of the Wisconsin Healthy School Meals For All Coalition. During the pandemic, the U.S. Department of Agriculture implemented waivers that allowed schools across the country to serve free meals to all children. “Basically, we were forced into doing it, which was fantastic, and really proved that we were capable and that it was better — like we thought it was going to be.”

Tauriainen, who works as the child nutrition coordinator for the Ashwaubenon School District in Brown County, said there were less behavioral issues for the district then. She had observed earlier in her career at another school district how improved behavior could be the result of ensuring kids have access to food. She recalled a student who was eating free breakfast and free lunch, but still reported being hungry. Attending a different school that gave him more flexible access to food helped improve his situation, she said.

“He was so hungry all the time that he was just angry and causing disruptions. When they moved him to the charter school that gave him a little more flexibility and freedom to go make himself a peanut butter and jelly sandwich whenever he was hungry, he turned into a completely different kid,” Tauriainen said. “That’s what some of the teachers were seeing during COVID as well.”

The federal universal school meals program expired in June 2022 after Congress decided not to extend it. Ashwaubenon School District now charges students who don’t qualify under current guidelines for lunches, but it is able to provide breakfast to all students.

Limiting behavioral problems is just one potential benefit of adopting universal school meals that Tauriainen and other advocates detailed to the Examiner. Other benefits include filling in gaps for students who may need the meals but don’t — or can’t — participate. Advocates say universal meals would level the playing field for students and ensure everyone has access to nutritious meals.

Last month, Department of Public Instruction Superintendent Jill Underly visited Kenosha Unified School District to propose that Wisconsin join the eight states that provide school meals to all students.

Under her proposal, Wisconsin would dedicate an additional $290 million per biennium so students, regardless of their families’ income, are eligible for free breakfast and lunch. Her proposal includes an additional $21 million to support other aspects of school nutrition. Those include funding to expand participation in the school breakfast program to independent charter schools, residential schools and residential childcare centers; creating a program to encourage school districts to buy directly from local farmers and producers; and funding for programs to support access to milk.

“Access to food is one of the most basic human needs, and yet many Wisconsin kids are telling us they don’t know when — or if — they will have their next meal,” Underly said in a statement. “When we make sure all our kids are properly nourished, we are nurturing the leaders of tomorrow.”

Hunger and grades

Across Wisconsin, 45.4% of enrolled public schools students — or 782,090 students — participate in the USDA Child Nutrition Programs and 52.1% of enrolled students at private schools participating in the USDA Child Nutrition Programs, according to the state Department of Public Instruction.

The current guidelines outline that students in a household of four, with income of $40,560 per year or less, qualify for free school meals. If a household’s yearly income is between $40,560.01 and $57,720, children can receive reduced-price meals. Families are also required to fill out an application annually in order to receive the benefit.

According to the 2023 Youth Risk Behavior Survey, one in four Wisconsin students reported experiencing hunger due to lack of food in the home and 2.6% reported going hungry “most of the time” or “always.” Students with low grades of D’s or F’s also reported going hungry at a higher rate — 10.3% of students — when compared their peers with higher grades of A’s or B’s — 2.3% of students.

Universal school meals would help fill in the gaps that the current system allows for, advocates said.

Kenosha Unified School District currently provides school meals to all kids free of charge.

“When we had to return to our traditional system of serving meals in the 2022-23 school year, we heard from families that they missed the simplicity and security of free meals for all,” KUSD Chief Communications Officer Tanya Ruder wrote in an email responding to questions from the Examiner.

This year every school in the district is able to provide lunch and breakfast to all students through the federal Community Eligibility Provision (CEP). The policy allows some high-poverty schools and districts to provide school meals to all students regardless of income and without having to fill out an application.

When meals were not universally free, the Kenosha district’s breakfast participation was 23.9%, and lunch participation was 43.8%, Ruder said. Since moving to CEP, those numbers have risen significantly, with breakfast participation now at 29%, and lunch at 55%.

Some families who qualified under the current system may find the application process an obstacle. “The application process is very daunting for some families,” Tauriainen said. “It’s a very simple form to fill out, but it’s just another thing that families have to do to get food to their kids when they might already be struggling.”

Higher incomes, but still hungry

The income requirements also mean that some families that may be struggling financially may not qualify, Tauriainen said, because the application doesn’t consider other circumstances that families may be dealing with.

“It doesn’t take into account anything other than your gross wages, so whatever your income is before taxes, doesn’t take into account any medical bills you may have, or other issues that you might have going on financially at home,” Tauriainen said.

Jennifer Gaddis, an associate professor at UW-Madison who researches food systems in schools, said a gap still exists for some students. “There are actually a lot of children and families, who are food-insecure, but who don’t actually meet the federal threshold for eligibility for free or reduced school meals,” Gaddis said.

Gaddis and Tauriainen said providing school meals for free would benefit students in many ways.

“School meals are literally the only thing that is economically means tested,” Gaddis said. “Everything else kids participate in, regardless of their household income status — like math class, English class, busing — they’re not being charged a different amount or getting a different service necessarily that is tied to their household income status.”

Providing meals to all students would reduce the stigma that the current system can create, she added.

School meal debt has also become an issue again as schools have gone back to requiring students to pay for lunch unless they qualify for free food. In Wausau, a pastor recently raised $26,000 to help pay off students’ unpaid meal debts. Madison Metropolitan School District in May reported that school lunch debt in the district stood at almost $230,000.

Ruder of Kenosha Unified said that providing meals free to all students would prevent them from being denied lunch or breakfast when their account funds run out.

Nutritional and academic benefits

Universal school meals could also allow many students to eat more nutritious food since school meals follow the federal dietary guidelines. Some studies have found that participation in school meals has been linked to healthier diets.

“We get a bad rap, because people think of what school lunch used to be like back when they were in school, and things have changed so much since 2010,” Tauriainen said. “We’re offering whole grains, fruits and vegetables, multiple options every day, so that students pick something that they like to eat — low fat, low sodium, low sugar entrees.”

Tauriainen also noted that many school districts are trying to serve more food prepared from scratch and use more locally sourced foods for meals. Some school districts in the state serve food grown by the students, including Ashwaubenon School District, which has a 34-unit hydrophobic garden to grow lettuce.

Ensuring that kids are fed helps create a foundation for students to focus, study and be present in the classroom, producing stronger academic outcomes as well, Gaddis said.

Gaddis takes a historical and international comparative approach to studying school nutrition. Other countries with universal school meal programs, including Japan and Finland, have integrated school nutrition and home economics, she said, so students are “learning about, not only how to think about food and nutrition, but how to prepare things for yourself and how to do so in an economical way, and why you should also have respect for the people who are doing work in the food system.”

It’s an approach that addresses all students.

“It’s not seen as this anti-poverty program in those countries, it’s seen as a really integral part of the school day and an opportunity for people to learn really important life skills,” Gaddis said.

The Wisconsin proposal is part of Underly’s larger budget request, which would invest an additional $4 billion in schools.

It could face a tough road to becoming a reality given Wisconsin’s split government, where Republican lawmakers, who remain in the majority in the Legislature, have said they oppose growing “the size of government” and want to use most of the state’s budget surplus to cut taxes.

Tauriainen said she hopes universal school meals can gather bipartisan support, however.

“Being hungry shouldn’t be something that’s on one side or the other of the aisle,” Tauriainen said. “I really hope that the Legislature can come together and realize that this is something we really need to do for our kids.”

Proponents say universal school meals could fill in the gaps for Wisconsin students was originally published by Wisconsin Examiner.