2009-01 Vital Source Mag – January 2009
Service, art and self-expression
In these troubled economic times, the news reports are full of dire predictions about the fate of non-profits of all types, from the organizations supported by United Way to arts organizations of all descriptions. The Baltimore Opera recently declared bankruptcy and the New York Metropolitan Opera has been having a tough year. Here at home, our own Milwaukee Shakespeare has closed its doors after funding bottomed out, and the Greater Milwaukee Committee says that its grant levels this year will be below those of last year. And these are just the most transparent examples of the tightening atmosphere. So it’s remarkable that the Shorewood Players Theatre’s upcoming production of The Women, written by Clare Boothe Luce, is also a fundraiser for Gilda’s Club of Southeastern Wisconsin, a cancer support organization serving communities all over the United States. Gilda’s Club is named for comedian and actor Gilda Radner, who died of ovarian cancer in 1989. The club takes its name from a quip attributed to Radner: “Having cancer gave me a membership in an elite club I’d rather not be a part of.” The philosophy behind the club was developed by Radner, her husband Gene Wilder and Radner’s cancer psychotherapist, Joanna Bull. The support structure that the club is committed to providing is extremely important to surviving any type of cancer, for all involved. All of the club’s services and activities are free, so its survival absolutely depends on outside funding. Gilda’s Club of Southeastern Wisconsin is located in a storefront on Oakland Avenue in Shorewood and provides emotional support, educational programs and social activities for men, women and children facing cancer, as well as their families and loved ones. One of Gilda’s Club’s key philosophies is that this kind of support must take place in a warm, welcoming and non-institutional environment – somewhere away from the hospital. Appropriately, one of the central themes of The Women is the support that the main characters provide to each other. Through all the challenges that the women of Luce’s modern, cosmopolitan world face, they have each other as an antidote to the roles they must assume to the outside world. While many have criticized the play as depicting vain and shallow women with no sense of how privileged their lives are, the Shorewood Players under the direction of Carol Zippel, Windfall Theatre’s Artistic Director, find something very different in the story. Zippel’s vision is of our modern world and the challenges that it poses to all of us, seen from the viewpoint of women and told in spectacularly entertaining fashion. The entire ensemble is female, and no male characters appear on stage. Both film adaptations of the play (1939 and 2008) have gone so far as to only show pictures of women and to clear the street scenes of all men. Major productions of The Women attract A-list talent, from Norma Shear to Annette Bening and Jada Pinkett Smith. The show holds the record for longest-running non-musical show on Broadway and has […]
Jan 1st, 2009 by Ryan Findley
Dumb Milwaukee
For all its charming neighborhoods, diverse ethnic fests and numerous places to get shitfaced, Milwaukee remains a uniquely dumb city. Just look back at 2008: between fighting off “hordes” of tourists pouring in by the hour to catch a glimpse of the Bronze Fonz (thanks, Visit Milwaukee!), and playing host to the “countless” not-shot-on-crappy-digital-video films starring non-local, non-crappy actors (thanks, Film Wisconsin!), Milwaukee still found time to let its residential streets go to hell, mull a city-wide smoking ban and continue to employ both Scott Walker and Gus Gnorski. Truly a banner year. So, as we roll up our collective sleeves and prepare for yet another year in our dear city, I thought it might be useful to provide a preview of a few dumb things Milwaukee will almost surely have in store for us in 2009. Please note that the following are more of the “roll your eyes and gently shake your head” variety of dumb, as opposed to downright evil (New Land Enterprises building more condos) or aggressively stupid (oh, I don’t know, Riverwest printing its own money). More dumb events A surefire way for Milwaukee to remain dumb in 2009 is to continue appropriating dumb events that other cities started doing five or ten years ago. This isn’t to say Milwaukee is “behind the times” in any way; I’m just suggesting that stupid shit like bondage shows and the thing where people read from their junior high school diaries should stay in the stupid cities from whence they came. Like Chicago. So for coming year, get ready for a whole lotta dumb: drunken spelling bees, warmed-over trivia nights, headache-inducing burlesque shows, and – God help me – Pecha Kucha. What’s Pecha Kucha, you ask? (Believe me, in about two minutes, you’ll wish you hadn’t.) Basically, it’s your once-in-a-lifetime opportunity to pay $15 to watch a bunch of slide shows. Yup. Slide shows. There are a bunch of dumb rules involved, though the only one you’ll be interested in is the one that limits each presentation to six minutes. What’s more, Pecha Kucha is a trademarked, nationally-branded event, making it something of a T.G.I. Friday’s in the realm of homebrewed hipster slide shows. (Unlike similar columns of the past, I’m not including roller derby in this list, a phenomenon I once wrote off as “ridiculous” and “not a real sport.” After some first-hand research throughout 2008, I can now attest that roller derby is indeed a real sport, partly because of the tremendous amount of athletic talent on display, and partly because attending a single bout costs about as much as a real sport.) More cool places closing, more dumb ones opening By now, we’ve all heard that after nearly three decades of service, Atomic Records will close up shop this February. While this is undoubtedly a tragedy (albeit one in which we have no one to blame but ourselves), it still pales in comparison to the knowledge that a criminally stupid place like Farwell Avenue’s Shag can […]
Jan 1st, 2009 by Matt Wild
Keeping warm, Ukrainian style
Vasyl Lemberskyy Owner/Chef – Transfer Pizzeria Café 101 W. Mitchell St. 414-763-0438 • transfermke.com (photos by Melissa Merline) The economy may be suffering, but you’d never know it from the percolating patronage of a restaurant less than a year old: Transfer. Co-owner and, in his own words, “Chef Extraordinaire” Vasyl Lemberskyy grew up in Kiev, Ukraine when it was still a Soviet Socialist Republic. There, the economy left people so destitute that hunger was rampant, and the Chernobyl disaster occurred just a few hours away. Lemberskyy made pizza for 20 years in Ukraine and later studied with a Master chef in Italy. When he moved to the United States in 2001, he thought he’d sworn off restaurant work for good. “It’s hard work. I’m tired all the time, not enough time for my family or myself.” Nonetheless, he worked for Polonez and then opened several restaurants alone and with partners, among them Primavera and Fresche. At Transfer, the focus is on Lemberskyy-style pizza, pasta and paninis. He is not overly boastful about his cred as a pizza maker, especially considering his product: his crusts, all made daily by hand, are thin enough to be crispy with enough body to hold a luscious chewy center. The garlic pizza is lavished with a creamy sauce and cheese and slides down the throat without being greasy. You won’t find any Ukrainian dishes on Transfer’s menu, so you’ll have to try this hearty winter favorite in your own kitchen. Zrazy – Vasyl’s Favorite Ukrainian Dish Zrazy are small potato pancakes filled with meat and fried in fat. Zrazy are usually served with fried pork fat. 2 lbs potatoes 1 lb beef 2 large onions, chopped and fried 2 cups sunflower oil Salt to taste Grate half of the potatoes finely. Boil another half in skins. Peel off, grate and add to the uncooked potatoes, then blend and salt to taste. Boil meat, then grind in a food processor and combine with fried finely chopped onion. Shape small cakes and fill in with meat. Fry in oil until light brown. Serve at once. We want you! Submit your recipes for consideration to eatthis@vitalsourcemag.com. We might use them in a future edition of Eat This! Ulana Tyshynsky Ulana Tyshynsky, a fourth grade teacher at Forest Home Avenue School, proudly maintains the Ukrainian culture passed on by her immigrant parents. Cuisine is one of the things she values from her heritage. This bread is a holiday tradition but is also made though out the year. It’s best stored in plastic for several weeks to let the honey mellow before serving. A fun fact: many Ukrainians worship in the Eastern Orthodox tradition and celebrate Christmas on January 7. Medivnyk (Ukrainian honey loaf) ½ cup butter 1 cup dark honey 6 eggs, separated 1 cup powdered sugar 3 cups all-purpose flour ½ t ground cloves ½ t ground cinnamon 1 t baking soda 1 cup golden raisins (optional) 1 cup chopped walnuts (optional) Melt honey and butter over […]
Jan 1st, 2009 by Cate Miller
