2006-12 Vital Source Mag – December 2006
Many Times, Many Ways
By Amy Elliott Let’s face it: the holidays can be tough. It takes stamina to make it through the six weeks between Thanksgiving and New Year’s with one’s sensibilities intact. But even with all of the off-the-rocker relatives, the shrill children, the sugars and saturated fats and the pushy crowds everywhere from Macy’s to Ace Hardware – there’s something genuinely nice about the holidays. Something warm, peaceful and pretty. Here, then, is VITAL’s holiday events guide, your roadmap through the evergreen forest of Milwaukee’s winter festivities. From champagne brunches to basketball games to the finest of the fine arts, everyone from the preternaturally merry to the utterly contrary will find some way to greet the season. Turn your frost-bitten sneer into some holiday cheer. Kick back with some hot chocolate, put on some slippers and enjoy the time of year with us. Slice of Ice Red Arrow Park Beginning Dec. 1, weather permitting 414-257-6100 www.countyparks.com Free skating, plus skate rentals and warm refreshments. 99.1 WMYX Santa’s Mailbox Presented by East Town Association Cathedral Square Park Through Dec. 15 www.99wmyx.com www.easttown.com Drop off a letter to Santa and receive a personalized letter from the jolly old elf himself! Concord and Choirs at the Basilica for Christmas Basilica of St. Josaphat Dec. 16, 8 pm 414-628-6018 www.concordorchestra.org Te second installment of the Concord Chamber Orchestra’s concert series entitled “Les Beaux Arts,” a tribute to musical repertoire related to other art forms. Dickens in America Milwaukee Chamber Theatre Through Dec. 17 414-291-7800 www.chamber-theatre.com An evening with Charles Dickens in the Milwaukee premiere of this new play by Wisconsin playwright James DeVita. Cedarburg Festive Friday Eves Cedar Creek Settlement, Downtown Cedarburg Through Dec. 22, 5-9 pm Live holiday music, luminarias, wine tasting, a winter cookout, and free cider & cookies. A different theme each Friday! Breakfast with Santa The Pfister Hotel Saturdays through Dec. 23, 10 am 414-390-3804 www.thepfisterhotel.com A holiday breakfast with jolly old St. Nick himself. A Fireside Christmas Fireside Dinner Theatre, Fort Atkinson Through Dec. 23 1-800-477-9505 www.firesidetheatre.com Fireside Theatre’s 14th annual Christmas spectacle promises to entertain with singing, dancing and holiday stories. A Christmas Story First Stage Children’s Theater Through Dec. 24 414-273-7206 www.firststage.org The classic holiday treat tells the story of the young Ralphie Parker, whose dreams of getting an air rifle for Christmas are repeatedly deferred. Candy Cane Lane West Allis Through Dec. 28 www.maccfund.org The West Allis neighborhood bounded by Oklahoma and Montana Avenues and 92nd to 96th Street is transformed into a winter wonderland with proceeds going to the MACC Fund. Honky Tonk Holiday Revue Apple Holler, Sturtevant Through Dec. 30 1-800-238-3629 www.appleholler.com Songs by country legends like Patsy Cline, Dolly Parton, and Loretta Lynn in a holiday dinner theater musical revue. A Cudahy Caroler Christmas In Tandem Theatre Through Dec. 31 414-273-7206 www.intandemtheatre.com This wildly popular holiday show returns with a hilarious tale of beer, bowling, friendship and forgiveness and the quest to reunite the beloved Cudahy choir. 11th Annual Christmas in the Country Grand […]
Dec 1st, 2006 by Amy Elliott
Too close to call
By Matt Wild When our country’s top film scholars inevitably get together at the neighborhood Olive Garden to discuss cinema’s greatest artistic breakthroughs, a certain achievement that’s continually – and criminally – overlooked is contained within 1977’s masterpiece, Smokey and the Bandit. Starring Jackie Gleason, Sally Field and the irrepressible moustache of Burt Reynolds, Bandit features a landmark innovation that still manages to stir the hearts and souls of audiences today: a theme song, written and performed by co-star Jerry Reed, which helpfully explains the plot. Confused as to what’s going on in this Byzantine tale of Coors bootleggers and bumbling, boorish cops? No problem; just listen to the lyrics of Reed’s feel-good ditty, “East Bound and Down,” a song that’s featured at least 178 times throughout this 96-minute movie: “The boys are thirsty in Atlanta / and there’s beer in Texarkana / We’ll bring it back no matter what it takes.” What about Smokey, you ask? Does he have his ears on, and is he indeed hot on Bandit’s trail? “Old Smokey’s got them ears on / He’s hot on your trail / and he ain’t gonna rest ‘til you’re in jail.” Therefore, to both honor this cinematic achievement as well as guide readers through the following music and poetry-filled column (sadly, there’s little-to-no bootlegging involved), a few helpful lyrics will be provided before each major section. Well these kids made a call / to good ol’ Darling Hall / to see a rock show scheduled there for 9… Decked out in Romper Room / thrift store-chic, Darling Hall (601 S. 6th St.) is one of those small and homely spaces that only seem to grow larger and warmer the more packed with bodies it becomes. It’s during the first bitterly cold night of the year that I find myself crammed inside its walls. South Side barber by day, Darling Hall regular by night, Jose the Barber (natch) starts the evening out on a classy note, singing in a strong, confident tenor (Hank Williams’ “Cold Cold Heart” is a particular standout). Milwaukee’s The Flying Party is up next, a group that harkens back to when you were 19 and every band you loved seemed to feature an adorable Asian girl playing a Moog. Though derivative to an incalculable degree, their set is pleasant enough. Plus their drummer is the goofball that posted that phony terrorist plot to bomb football stadiums online a few months back. Summing up the next two acts quickly: I’ve covered The Trusty Knife in these pages before (VITAL April 06, August 06), so I’ll only say that – once again – they’re by far one of the best rock & roll acts in town. Seriously. As for Kansas City’s Davan, I can only warn future house-party and basement-show attendees throughout the Midwest to stay far, far away from this band. Again, seriously. Flash forward now to Circa / like a whisky drinkin’ ghost / Yes, we’re gonna’ git uncomfortably close… A few days later I […]
Dec 1st, 2006 by Matt Wild
Beck
No artist is ever completely unpredictable: patterns form and grooves are worn. Some have no need to pull themselves away from the paths they’ve already beaten. Sometimes, like Björk or Beck, they simply realign, rearrange, rethink. At its most functional, The Information is a rethink of Beck’s creative relationship with producer Nigel Godrich (now highly acclaimed for his work with Radiohead and Paul McCartney). Here, Godrich usually finds – or at least allows Beck to enter – a reflective mode, as heard on Mutations and Sea Change. Started before and completed after last year’s Guero, The Information naturally features some refraction of Guero’s compilation-like tendencies. The easygoing hip-hop of “Elevator Music” segues into the (deliberately?) “I Feel Fine”-like treble of “Think I’m In Love,” which falls into the street-corner robot dance and muffled beatbox that activate “Cellphone’s Dead.” The Information also maintains Beck’s dedication to craftsmanship, which tightens the art without restricting it. Godrich, for his part, keeps getting better at adapting his own considerable sensibilities to the artist at hand. On Thom Yorke’s solo album, The Eraser, he shrink-wrapped Yorke’s paranoia; here, he’s like a near-telepathically responsive DJ, slapping down the right sounds to match Beck’s multitudinous moods. The overall vibe on The Information is pleasure. It’s not encoded in the lyrics; keep in mind that Beck can write entire albums, like Midnite Vultures, of near-total absurdity. Nor is it right up front in the tunes, but rather a pleasure that Beck and Godrich take in making music, a satellite orbiting each track, receiving and transmitting information. VS
Dec 1st, 2006 by Jon Gilbertson
Four years and a new day
By Dear Readers, This issue of VITAL marks the beginning of my fifth year as Editor. That, for the record, is longer than I’ve held any post-college job. I’ve mentioned before how I ended up here by accident at a time when I needed a new start, an opportunity to see what I was really made of. One’s perception of time is a funny, stretchy, contorted and contracted thing. On the one hand we’ve been barreling down the road at 90 miles per hour. On the other, I look at pictures of myself at my original “desk” in the storage room in the back of Bremen Café and can barely recall who I was then. I looked different (long hair, heavier, less gray), felt different (scared, excited, supremely daring) and had a different set of concerns than the woman who now resides at the big desk with the comfy chair in our groovy storefront office suite on Bremen Street. In late 2002 I was on a mission from God (to quote Elwood Blues) to bring VITAL to the people, the overwhelming majority of whom remained blissfully unconcerned with the efforts of our ragtag staff of interns and volunteers. In a way, times were simple then. And the statistical impossibility of our quest was almost comforting – who would ever blame us if we failed? Things are different now, and that’s an understatement. In four years, we have more than tripled our circulation, flipped from a tabloid to a magazine, created a truly good website that attracts readers from all over the world (check it out if you haven’t), developed partnerships in the community, gained a loyal (and, in a measure of our long-term potential, also a casual) readership and have seen many of our writers and photographers move on to tremendous opportunities that wouldn’t have been as available to them if not for their work at VITAL. I am gratefully the president of the Milwaukee Press Club, the oldest continuously operating press club in the Americas, and one of the nation’s finest. My parents are proud of me, not just for my potential, but because I’ve done something. In a way, it’s like living a dream. But with a measure of success comes exponential pressure and responsibility. There are more constituencies to satisfy, from the employees who need to get paid on time to the readers and city leaders who now expect that we actually produce something worthwhile. I even have a dress code for meetings and Press Club functions. Sometimes I bring a suit and change out of my cowboy boots in the bathroom for business functions. Who would have thought? On a very microcosmic level, my situation reflects that of the Democrats. (Bear with me; I know this is a gross oversimplification.) They needed a new start. They worked their plan amidst skepticism and even derision (sometimes from me) and they succeeded in taking the Congress. Heady stuff. But what comes next is much more important. Now they […]
Dec 1st, 2006 by Vital Archives
My mad dream for the holidays
By Lucky Tomaszek It’s been years since I’ve looked forward to a holiday season this way. I think about it every day, and like a kid, I’m getting excited. Each time a new event gets added to my calendar, I am just a little happier about the next six weeks unfolding in front of my family and me. If you’re surprised to read this, you’re not alone. I’m surprised about it myself. I thought that I had lost my sense of winter wonder years ago, and was merely drudging through the season, surviving it, like so many of us. We know that people are more prone to depression during the weeks leading up to Christmas and that the endless Ho-Ho-Ho’ing and shopping and cookie-making and (worst by far) obligations make relaxing next to impossible. But somehow, this year, I don’t care. It’s not that I have more free time than before. In fact, I’m busier now than I can remember being in years. And it’s not that I’ve been the recipient of some large windfall. As near as I can tell, this is going to be the tightest holiday in recent memory. There’s no lack of responsibilities this year, either. As a student, midwife, mother and active member of my tribe, I never stop moving during daylight hours. In spite of all this, however, I am positively longing to find a cheap replacement for my current cheap (and now broken) artificial tree. After that, I want to spend a day with my kids, making a new garland for it out of mini-origami stars then decorating it with a our motley mélange of decorations: a collection of handmade gifts from the kids, cheap sets of ornaments from after-Christmas clearance sales and a few leftovers from my own childhood. After much pondering, I think I’ve discovered the reason for my overabundant (and perhaps a little sickening) enthusiasm. I began back to school in August to finish my English degree, which I started back before Madonna donned her first severe bullet bra. My oldest child is now in middle school and growing a healthy social life. My middle girl is a third-grader, a Brownie and a budding artist. My little guy is a first-grader, cute and cuddly, but with a nightly dose of homework that must be supervised. We are busy. And we miss each other. My dream (and please don’t shatter it) is that the holiday season will allow us to make up for a little lost time from the fall. Hot cider, hot chocolate, warm hugs and kisses. Wrapping paper, bows, endless envelopes to address. All of this sounds so good to me as we head into the holiday season. Heck, I’m even looking forward to poinsettias, though I’ve always found them ugly and they make me sneeze. There’s more, of course. From now till the 25th, we will be making our Christmas cards and signing them. All the kids are now old enough to reliably sign their own names on […]
Dec 1st, 2006 by Lucky Tomaszek
A Winter Harvest
By Evan Solochek During the dreadfully short-lived Milwaukee summer, nestled between the bustling intersection of North Avenue and Kenilworth Place, local artists set up shop in the Beans & Barley parking lot. For many, it’s their only source of income and therefore their livelihoods depend on a strong summer return to get them through the lean, and exhaustive, winter. It was this reality that inspired Laura Richard to launch East Side Artist’s Boutique – Shop to Stop Holiday Hunger. “The idea initially came to me at the end of the East Side Open Market season as some of the artists discussed how difficult it is in the winter when there are few opportunities to show their work,” Richard says. “I wanted to do something to help them.” However, local artists are not the only group that this 32-year-old Riverwesterner has spent much of her life helping. She currently works part-time at the Metropolitan Milwaukee Fair Housing Council, a nonprofit that promotes fair housing practices in Wisconsin. She has also recently started her own business, Laura Richard Consulting, which does event planning, fund raising, marketing and promotions for nonprofits and local businesses. The East Side Artist’s Boutique will feature around 30 regional artists. In addition to offering these artists a winter market for their work, each will donate one piece for a silent auction with 100 percent of the proceeds going to the Hunger Task Force of Milwaukee; same goes for the $5 cover. Friday evening, Beans & Barley, Twisted Fork, Trocadero, Café Hollander, Balzac, Hi Hat Lounge and Ichiban will be donating appetizers while Beans & Barley will also offer wine for sale, a portion of the proceeds of which will also go to the Hunger Task Force. For the last 30 years, the Hunger Task Force of Milwaukee has been a voice for the hungry, promoting socially sound policies with the aim of ending hunger in our community. In Wisconsin, according to the Task Force, 9 percent of households are “food insecure,” which means that they are “uncertain of having or unable to acquire enough food for all family members because they had insufficient money or other resources.” Additionally, in Milwaukee, according to the 2004 U.S. Census, 26 percent of Milwaukeeans live in poverty, which ranks seventh in large U.S. cities. For Richard, supporting them was an easy decision. “Beyond the obvious that they help feed Milwaukeeans who are hungry and sometimes have to choose between rent and food, the Hunger Task Force is active in advocacy work to achieve positive and far-reaching changes in our community,” she says. “My husband and I have taken to giving to the Hunger Task Force for the holidays in lieu of exchanging gifts since they need the money more than we need the ‘stuff.’ I knew if I did a fundraiser for them, I could give them so much more this year. That‘s how I mixed it together.” Richard strives to live her life selflessly, driven by the immortal words of Gandhi: […]
Dec 1st, 2006 by Vital Archives
Harmony in contradiction
By Catherine McGarry Miller forty8 head chef Adam Swatloske, former high school linebacker, perennial Packers fan and rock music junkie, is the type of guy you’d expect to see warming a regular’s stool at the bar where he works. He’d never even tasted anything you’d call gourmet until he was 17 and got his first restaurant job at Eddie Martini’s washing dishes. Now, just seven lucky years later, he’s turning out food that’s tantalizing epicureans around town. Swatloske didn’t come from a family of foodies. His mother, who manages diagnostic imaging at St. Francis Hospital, was lost in the kitchen. “Mom and I joke about it,” her son says with a grin. “I got into cooking ‘cause she couldn’t and one of us had to do it. She made some damn good cookies, though.” “School was my deficit,” the Catholic Memorial alum admits. “I was good at cooking, football and partying. I’m not one to sit in an office; I need to be doing something. I’m high energy, but I also love my sleep.” Swatloske’s conversation today is peppered with highfalutin’ phrases like “food profiles,” but having grown up on tacos and lasagna, he’s still a fan of comfort food. “It’s all about making you feel good.” Andy Stiyer, then Executive Chef at Eddie Martini’s, showed a very green Swatloske the ropes. “Starting at a restaurant like that, you learn what good food really is or you don’t last,” he says. Stiyer’s Orange Peppercorn Beurre Blanc served with Ahi Tuna inspired his protégé with the sweetness and tang of the citrus accented with hot Sichuan pepper. Swatloske says, “I build my dish around the sauce instead of making the sauce for a dish.” After a long apprenticeship at Eddie Martini’s, Swatloske jockeyed about area restaurants. “A friend of mine who was at forty8 said he needed a hand,” he says. It was a perfect fit. “Every time you walk in you feel like you’re being hugged – you can wear whatever. I did the corporate thing, but it’s not really my style.” When his friend quit this past summer, Swatloske gladly took over the kitchen. Several months later, sous chef Ian Somerville, who is currently finishing his culinary program at MATC, joined the team. Adam Swatloske has the excited glow of youth as he describes his job. “We have complete freedom to make menu changes, to go to the farmers market. We leave entrees open for seasonal accents that change regularly. I like mixing sweet and savory in sauces. I like the crispness of fried won ton chips and the crust on our risotto cakes. Ian’s just the opposite. He likes smooth, creamy soups and purees. His cakes are nice and rich.” The back of the house at forty8 is a brotherhood of sorts. There are five in the kitchen including cook Jesus Almazon and Jesse and Juan, who are brothers. Swatloske calls Almazon his own personal Jesus. He’s the happiest, nicest guy. He’s always back there singing. He just […]
Dec 1st, 2006 by Cate Miller
