2006-11 Vital Source Mag – November 2006
Caribbean cowboy
By Catherine McGarry Miller + photos by Kevin C. Groen At 19, Montana native Michael Morton was a mosh pit punk who also briefly studied art in Missoula. “I’d be hard-pressed to tell you what I was trying to say,” he admits of his found-object constructions. “I was young and trying to make statements, but was probably naïve, misinformed and shallow.” Growing up in Montana, Morton experienced home on the range and its wide open spaces. He spent much of his youth exploring the woods near his Helena home, rooting around deserted mines and abandoned shacks. An avid fan of grunge and industrial music, Morton in 1993 joined the “Montana Mafia,” slang for the mass migration of young Montanans to Seattle for the music scene and city life. Having worked in delis as a teenager, he cooked to finance his clubbing. “I learned to work fast – whatever you do, do it fast. I had a string of deli jobs and never diversified my portfolio.” His first job in Seattle at a high volume kosher deli taught the unruly youngster a lot about interacting with the public and conforming to strict kosher dietary laws. Later Chef Walter Pisano of Tulio Ristorante took a very green Morton, with an admittedly bad attitude, and mentored him into a reluctant professional. “This was the real deal,” Morton smiles, remembering. “I had just enough experience to get in the door. I’d worked in such undisciplined kitchens. This was my first real professional kitchen where I learned technique, presentations and vocabulary: about quality in food.” Under Pisano’s tutelage, Morton’s long locks gave way to a military coif and he calmed down enough to learn his craft. Risotto was a real trial. “It’s really good when done correctly, but there’s no way to fake it or hide. The trick to risotto is cooking it very slowly and to never walk away from it.” The lessons Pisano imbued stay with Morton. “He said, ‘You should taste everything but you should taste nothing,’ which means that you should be able to taste all the ingredients that contribute to a dish, but nothing should overwhelm it. He also talked about the ‘face of food.’ Looking at a plate you should be able to see all the ingredients. Like in a sausage, each ingredient should be in every bite and in proper proportion.” Friend John Dye lured Morton to Milwaukee in 2001 to work at Hi Hat as a cook. “Brunch had the volume and intensity of serving people who were hung over and hadn’t had their morning coffee yet. You spend six hours in a 120-degree box and you’re either going to kill each other or have a really good time.” Hi Hat Executive Chef Matt Post introduced him to the nuts and bolts of the business: costing, inventory management and processing employee paperwork. This summer, DJ and Cassie Brooks, who’d worked with Morton at the Hi Hat, hired him on as chef of their own new restaurant, Good […]
Nov 1st, 2006 by Cate MillerDance
By CATCH AS CATCH CAN Janet Lilly hosts an evening of work by her, Sean Curran, Heidi Latsky and Peter Sparling with the Danceworks Performing Company from Nov. 10 – 12. 414-277-8480 or www.danceworks1661.org. BLESSED OFFERINGS Ko-Thi Dance performs its annual harvest dance concert Nov. 10 – 11 at Alverno College’s Pitman Theatre. 414-382-6044 or www.ko-thi.org. IMPROSCAPING Susan Carter presents improvised choreography designed to create a visual landscape. A one-woman dance featuring live jazz guitar Nov. 12 and 19 at the Walker’s Point Center for the Arts. 414-871-1523 or www.carterproductions.com. INCA SON The rich, colorful dance and music of the native cultures of the Andes comes to Wisconsin Lutheran College on Nov. 14. 414-443-8802 or www.wlc.edu/arts. IN FROM THE CHILL: YOUR MOTHER DANCES Danceworks hosts an evening of new works featuring Elizabeth Johnson, David Parker, Sara Hook and more. Nov. 17 – 19 at the Danceworks Studio Theatre. 414-277-8480 or www.danceworks1661.org. VARIOUS STATES OF UNDRESS Wildspace Dance performs new pieces by Artistic Director Debra Loewen and Katie Sopoci. Nov. 29 – Dec. 2 at the Stiemke Theater. 414-271-0712 or www.wildspacedance.org.
Nov 1st, 2006 by Vital ArchivesJust the way it is
By Jon Gilbertson On a late October afternoon, Hank Williams III is touring the East Coast and feeling poorly – not because of the fondness for John Barleycorn that supposedly afflicts all in his line, but because of the more banal bugs that don’t cure easily over a long stint on the road. He isn’t whining about a head cold, though. “I chose the hard road as opposed to the easy road a long time ago,” he mutters across the wires. “I got that drive and that’s what keeps me going.” Like much of what Hank III has said since he stepped directly into his legacy more than a decade ago, those lines require only a little editing to make fine country song refrains. But he’s spent a great deal of time mixing up that legacy with the punk rock and heavy metal he’s loved ever since he was a kid. “People do realize that I’m into many things besides country,” he says. “People see a realness. That’s what I hear a lot.” But not every fan shows equal appreciation for each of his facets. “There’s a certain breed out there that loves Slayer and David Allan Coe,” Williams says. “It might come from the same place, but some of the fans just don’t get it. There’s a bunch of snobs and you’ll never be cool because you’re not punk or country enough for ‘em. Each little group has its thing.” If Hank Williams III has a thing, then that thing would probably be lifelong defiance. Born Shelton Hank Williams in Nashville in 1972, he didn’t really get to know his father, Hank “Bocephus” Williams Jr., because he wasn’t around. While the two have crossed paths more often in recent years, it should be noted that during our entire interview, he referred to his father only once; as “Hank Junior” at that. Hank III didn’t really know his musical lineage, either, and was content to smoke weed and rock hard until a crushing and sudden need to make regular child-support payments sent him to the tourist town of Branson, Missouri to earn his keep imitating his grandfather. (The resemblance, vocally and physically, is eerie, and has been commented on so much elsewhere that it need not be dwelled on here.) Now, rather than imitating his grandfather, he seems to be cutting a parallel path, at least in terms of having a difficult relationship with the music industry. In 1996, Hank III signed with Curb Records and has been head-butting with the label and its head, Mike Curb, ever since. “I’ve been fighting in court to get off that label forever,” Williams says. “This goes back to a family name, back to spite. This is people holding us back. There are all these rich-ass motherfuckers who don’t want to let me go, even though they don’t understand me and will not market me.” It didn’t help that the label’s first use of Hank III was to put his voice together with […]
Nov 1st, 2006 by Vital ArchivesNovember 2006
By IN:SITE Insight I had no idea IN:SITE would be on the cover of VITAL! This is fantastic! Thank you so very much (Covered, October 06). I love the photo on the cover. It is exactly what IN:SITE is about: SITE-SPECIFIC temporary public art. I was so glad that the focus was on the artists, the collaboration with business groups and the reactions of people on the street. Amy worked hard and it shows. And the whole texture of the piece with Amy mentioning the SOUND of “Super Subconscious” speaks to her background as a poet. Bravo! Pegi Taylor Lauds for Leiter I thought the article [on Saul Leiter] was great (Interview, October 06). It made me laugh out loud a few times. You really depicted his personality very well. He’s a unique individual, so I know this is not easy. Margit Erb Howard Greenberg Gallery New York To VITAL: Great article on Saul! You really capture his endearing demeanor and communicate the significance and originality of his work. I’ve forwarded it on to him, and I’m sure he’ll be pleased. All the best, Lisa Hostetler Assistant Curator of Photographs Milwaukee Art Museum To VITAL: I went to the most amazing event last evening thanks to you and your magazine. I was looking through VITAL when my husband said he wanted to see a movie or a play. I was not in the mood for either and was just finishing up reading your article, “Shoot from the hip,” when I saw the ad for “Milwaukee Street, Milwaukee” at the Milwaukee Art Museum. We went and – Wow! It was the most amazing exhibition I have seen in a really long time. Not only were Saul Leiter’s photos so pure and wonderful to look at, but so simple and so relatable. In addition to Saul’s exhibit, Cedar Block’s exhibit of local photo artists was really inspiring. I have to say that John Miller’s photo montage in the rain was done in the same feeling as Saul Leiter’s [work]. It’s great to see local artists being exhibited in the very public domain of the MAM. Thanks so much for a really great date! Toni Milwaukee Open Season on Butgereit? Thanks for taking the time to review Jeremy Enigk’s new record (Music Reviews, October 06). It’s interesting, though, that Ms.Butgereit [the reviewer] felt Enigk’s use of melancholia derailed the album. It makes me wonder if she ever heard 1996’s Return of the Frog Queen, Enigk’s first solo record (which she failed to mention) and what she thought of that. I, for one, feel like both of these albums are fantastic, despite the tone and pace, and aren’t “exhausting to listen to and difficult to enjoy,” as she puts it. By her estimation then, Nick Drake’s Pink Moon, Lou Reed’s Berlin, Sebadoh’s The Freed Weed and virtually every Smiths album no doubt “becomes overwhelmingly grating as the songs tick by,” simply because they dabble in the depressing. What other artists should we recommend steering […]
Nov 1st, 2006 by Vital ArchivesMatthew Schroeder
By Blaine Schultz + Photo by Kate Engeriser Matthew Schroeder, guitarist and department chair at the Wisconsin Conservatory of Music, has traversed the entire spectrum of music, from guttural electric with local rock groups Pet Engine and The Barbeez to Signal, his recently released debut solo album of original acoustic finger-style compositions. On November 18, Schroeder will launch the Midwest Guitar Summit with longtime friends and collaborators Dan Schwartz and Ben Woolman at the WCM. Find tickets at www.matthewschroederonline.com. 1. With instrumental music, do you have certain images that come to mind for songs when you play them? Imagery is central. In composing it helps you stay the course, and in performing it takes you where you need to go emotionally to best play the piece. If you play well, you create art in the mind of the listener, and much like a good book, it’s a bit different for everyone. Many times someone will know just what the tune is about, and what’s best is when they add surprise details to the picture. 2. What makes for a good instrumental guitar tune? There are no particular elements that need to be present. I simply need to enjoy hearing and reacting to it. I do like tunes that incorporate something slightly off the beaten path in note choice or technique. A tune that succeeds in the imagery category is John Fahey’s “The Approaching of the Disco Void.” Recorded live in Tasmania, it will scare you! In the groove/melody area, Leo Kottke’s “Orange Room” is pure fun. 3. What drew you to this music? Coming from a rock background and looking for more, finger-style guitar was a means of expression outside of the traditional classical or jazz guitar idiom. Along the way I fell in love with the style. Many people keep searching for what they should be doing with their life. I feel I’ve found it. 4. What is the Midwest Guitar Summit? The Midwest Guitar Summit is a finger-style guitar concert featuring myself, Dan Schwartz and Ben Woolman. We all met in the early 90s while attending the cooperative guitar program at the University of Wisconsin-Milwaukee/Wisconsin Conservatory of Music and received BFAs in American finger-style guitar performance. We enjoy each other’s music and friendship, and have stayed close over the years, so doing some shows together is a natural result. A typical MGS performance will consist of each player doing a short solo set, some duets, and culminate with all three guitarists onstage together, displaying their versatility by including other instruments such as lap steel, bass and electric guitar. 5. How do you define success as a musician? I currently teach and perform. When my students are learning, and I am moving people with music, that is success for me as a musician. VS
Nov 1st, 2006 by Vital ArchivesChickenshack 101
By Jonathan P. Ziegler WMSE has always had a commitment to local music of all types. However, other than blues programming, the station never really had a long-term show that was 100 percent dedicated to roots music. The Chickenshack was started in the Summer of 1997 for the dual purpose of spotlighting historic/forgotten roots artists and providing a platform for local and up and coming acts to be heard. Over nine years later, the mission is still the same and the show is even broader in spectrum. The strength of the show is in its diversity. You can hear honky-tonk, western swing, rockabilly, bluegrass, old-timey music, blues, rhythm and blues, rock & roll, singer songwriter even a little folk and some soul from time to time. On any given Friday you can hear music ranging from field recordings of people who never even played on a proper stage to artists like The Cramps. To me it all fits under the roots/Americana umbrella. The show has been and will always be a key venue for promotion of local artists and for the club owners willing to stick their necks out and book roots music. I try to make the show as accessible for these people as possible. Whenever a new roots band starts playing out in the area I get an email or a phone call from them and I am thrilled to be able to help them with airplay and live in-studio appearances and interviews. Being a musician, I fully grasp the importance and responsibility of having a forum like this. Throughout the years the support that I have received from artists and fans of the music has been overwhelming. When I started the show, I would have never dreamed that it would have the loyal listenership that it does. I feel like a proud papa when I see the Chickenshack shirts and stickers around town. It also serves as a reminder that the listeners take this kind of music very personally – who hasn’t choked up when they hear a Johnny Cash song in the last couple of years? And the people expect a high level of quality in the music that I play on the show. I’m always looking for the best songs and best performances by the artists I put on the air and will continue to do so. I only wish that I had a longer show so I could play more music. Jonny Z.’s Chickenshack can be heard Fridays from 9 am to noon on 91.7 FM, WMSE.
Nov 1st, 2006 by Vital ArchivesLook back and laugh
By Howie Goldklang I want to tell you a little story ‘Cause it makes me warm inside It’s about some friends growing up And all the things they tried I’m not talking about staple shit They went for something more I guess it was too much dreaming Too much to hope for One day something funny happened But it scared the shit out of me Their heads went in different directions And their friendship ceased to be Minor Threat, “Look Back And Laugh” From Out of Step (1983, Dischord Records) “Today’s kids are missing the point, man. They need to take out the iPod headphones and log off of fuckin’ MySpace and listen up.” Steve Blush, on the phone from his New York apartment, is emphatic. “This film is the story of American hardcore.” Blush is the author of American Hardcore: A Tribal History. After publishing his book in 2001, Blush and fellow scenester and music video director Paul Rachman spent four long years tracking down musicians, fanzine writers, girlfriends, promoters, photographers, indie label owners, fans, college DJs and club owners: anyone that helped define the hardcore movement; a short-lived, riotous era in punk rock music whose lasting effects are what makes up the dirt under the nails of rock and punk music today. The result: the landmark documentary film American Hardcore – The History Of American Punk Rock 1980-1986, which stands as an unflinching, 100-minute lightning bolt of hardcore history featuring 115 interviews, highlights culled from over 100 hours of rare stock performance footage and hundreds of photographs of hardcore heavyweights in their prime. American Hardcore made its world premiere at the Sundance Film Festival this year and was immediately picked up by Sony Pictures Classic. “They haven’t changed a single frame of the movie,” says Rachman, also checking in from New York. “It’s all there.” Data Control Making American Hardcore American Hardcore is a film of non-stop cuts and clips, seamlessly mixing vintage live performance footage of Bad Brains, MDC, Minor Threat and Black Flag with numerous contemporary interviews with the grown-up versions of the scene’s major players. “The film is very direct, with a first person point of view,” explains Rachman. “That was very important; to get the story told from the people who shaped it.” “We were able to get the interviews because between Paul and I, we know people all over the country from the hardcore network, and we never fucked anyone over, you know?” recalls Blush. “Ian MacKaye (Minor Threat) and Keith Morris (Circle Jerks) never return half the calls they get, but they know we’re legit. We were a part of the scene. We started with a set of interviews in Boston in late 2001 and just kept it rolling from there.” Using the book “as a roadmap,” Blush and Rachman set out with bare equipment essentials: a DV camera, a few microphones and a laptop for editing. “I did shop the book around,” admits Rachman. “But it’s hard to sell a project […]
Nov 1st, 2006 by Vital ArchivesGem of the Ocean
By Jill Gilmer During a 20-minute scene in the second act of Gem of the Ocean, the audience finds itself in the belly of an African slave ship, consumed by the sights, sounds and emotions of human bondage. Water literally pours through the walls of the playhouse, as if the theatre itself were crying symbolic tears for the terror and loss endured by a People. I emerged from the scene transformed. My experience paralleled that of the protagonist in Gem of the Ocean, the epic play by Pulitzer Prize-winning playwright August Wilson. Gem opened at the Milwaukee Repertory Theatre on Friday. It recounts the story of Citizen Barlow, a former African slave living in Pittsburgh in 1904. Tortured by guilt after committing a crime that led to a man’s death, Barlow seeks the assistance of Aunt Ester Tyler. Aunt Ester is a 286-year old woman reputed to be able to “cleanse souls.” Under her tutelage, Barlow embarks on a mystical journey to the City of Bones. This mythical place is a burial ground in the Atlantic Ocean for thousands of African slaves who expired on their torturous journey to the United States. Coming face to face with the grief of his past has a restorative effect on Barlow. He emerges from the City of Bones at peace with himself and empowered with a renewed sense of purpose for his life. Gem of the Ocean uses the rarely discussed topic of African slavery to tell an epic story of redemption and spiritual renewal. The genius of this production is that director Timothy Douglas invites the audience to participate in Barlow’s spiritual transformation as more than mere spectators. He dares to evoke a type of transformation in them as well. By the audience’s enthusiastic standing ovation, it was a risky gamble that paid off. As with August Wilson’s other plays, Gem of the Ocean explores the problems that have plagued each generation of African-Americans. It studies the psychological roots of internalized racism, drawing back to its origins in slavery. It’s a timely analysis for Milwaukee and other cities that struggle with the persistent problems of poverty, crime, anger and despair in the black community. Although these issues have special relevance to African Americans, they are presented through characters with which people of all races can recognize and identify. By focusing on the core themes of faith, honor, love and duty, August Wilson presents a story that transcends race and has the potential to unite human beings. The play suffers from two common criticisms of August Wilson’s work. It is exceedingly long – the total running time is 2 hours and 50 minutes. And the first act is, at times, painfully slow. But plowing through the first act is a worthwhile investment for the chance to experience the re-enactment of the Middle Passage in Act II. The relatively inexperienced cast does a commendable job bringing a familiarity to rarely-seen characters: former African slaves. Particularly noteworthy is the performance of Stephanie Berry, who captures […]
Nov 1st, 2006 by Vital ArchivesA brief history of whiskey
By Nate Norfolk Whiskey is so important in Celtic culture that the word itself is derived from the Gaelic phrase for “water of life” – uisge beatha to the Scottish and uisce beatha to the Irish. There are four basic types of whiskey, named for their countries of origin: Irish whiskey, Scotch whisky, American whiskey and Canadian whisky (note: the Irish and Americans spell whiskey with an “e,” while the Scotch and Canadians spell it without). Each carries many subtle variations, they all begin with a mash of water and grain to which yeast is added to induce fermentation. All whiskey is aged in wooden barrels while some, most notably Scotch, require an extra first step of malting before creating the mash. The pride of Scotland Using peat fires to dry the germinated (malted) barley is unique to Scotch whisky and responsible for its strong smoky, earthy flavors. A single malt Scotch is always the product of one distillery, whereas a blended Scotch is made from a variety of Scotches. Scotch whiskies are further differentiated by region: Islay, Highland, Lowland or Campbeltown. Whisky from the island of Islay has both the strongest smell and the most heavily-peated flavor, capturing the aromas of both the ocean and the peat bogs in the region. If you’ve ever heard someone say a Scotch smells like the sea, this is what they are talking about. Two great examples of peat-influenced Islay whiskys are Lagavulin and Laphroiag. Expect to drop at least $40 a bottle for either. The Lowland whiskies are generally lighter and more uniform in flavor. Whiskies from the Northern Highlands are sweeter and more mellow than Lowland. They possess a richer flavor and, in some cases, a peat-like dryness as well. Whisky from the Eastern Highlands possesses a fruitiness with a hint of smoke. Campbeltown malts are traditionally full-flavored and full-bodied, with a slightly salty tang in the finish, which earns them a comparison to sea mist. Whiskey, not whisky Though sharing a common Celtic heritage, pronounced differences in taste and style distinguish Irish Whiskeys from Scottish. We’ll never know who invented the “water of life,” but what is known is that Ireland and Scotland each developed their own interpretations of the art of distilling long before the first Roman ever trod on British soil. Irish whiskey differs from Scotch whisky from the malting stage. While the barley used for Scotch whisky is dried over open peat fires, the malt in Irish whiskey is dried in sealed ovens to ensure that only the pure malt flavor exists in the final product. Irish whiskey is distilled three times (as opposed to twice for Scottish whisky), which further adds to its smoothness. To be called Irish, whiskey has to be distilled from native grains and stored in wooden casks for at least three years. Born in the U.S.A. America also produces its share of whiskey, notably bourbon and rye. The principal difference is that rye is made almost exclusively from rye grain, while bourbon […]
Nov 1st, 2006 by Vital ArchivesMemory House
By Russ Bickerstaff There are only two people in the cast: mother and daughter. Mother and daughter have an extended dialogue. The mother is baking a pie. The daughter is working on an essay for a college application. The play carries along for just over an hour. There is no intermission. This probably doesn’t sound all that engaging. It is. Renaissance Theaterworks proves that something as simple as a conversation between two people can be solidly entertaining theatre with its production of Kathleen Tolan’s contemporary drama Memory House. The stage is set as a modest apartment. There’s just enough evidence of life to suggest a cozy domestic space, pictures and books adorn a small bookcase in the living room. Cristina Panfilio rests on a couch in front of a laptop. She’s playing Katia, a girl on the verge of adulthood trying to figure out who she is before she leaves home for college. Linda Stephens plays her mother Maggie, a clever, educated woman on the verge of being the sole parent in an empty nest. She’s divorced. Her daughter feels as though she isn’t living up to her potential. She’s afraid that when she goes off to college, her mother will become completely withdrawn from the world. The essay that Katia is writing brings up questions she has about her past. Her mother and father adopted her from Russia when she was a very small child. She’s recently been thinking about the country she was born in and her birth mother. Her mother tries her best to answer Katia’s questions but the answers aren’t easy. As the two talk, Maggie is making a blueberry pie from scratch. Performing from what appears to be a very lived-in set, Panfilio and Stephens develop a very authentic chemistry. Panfilio puts in a sympathetic performance as Katia. While Tolan’s dialogue is very intricate the role could’ve easily been read as a somewhat whiny teenager. However, Panfillo’s performance is very insightful. She never exaggerates the mannerisms of youth. Likewise, Stephens puts in a textured performance as Maggie. The role could’ve easily read as a 2-dimensionally wise old woman in many places throughout the dialogue. Stephens plays many angles of an aging divorcee who just might be settling for less than what she deserves professionally. Music choices are particularly clever in this production and flesh out the characters in an interesting way. In conversation, Katia holds a great deal of respect for her father, the college professor, but whenever he calls her cell phone the ring-tone that we hear is Green Day’s “American Idiot.” Every time he calls, we hear the rhythmic pop punk refrain, “don’t want to be an American Idiot.” Quite a few layers of meaning could be inferred from the character’s choice in ring-tone. Clever. Over the course of the play, Stephens is, in fact, baking a blueberry pie. The oven in the kitchen onstage appears to be a working oven. As Katia continues to put off work on her essay, her mother […]
Nov 1st, 2006 by Vital Archives











