Smoke Shack Thanksgiving Packages Are Now Available
Smoke Shack Turkey. Photo courtesy of Hospitality Democracy.
(Milwaukee) — Bring the smokehouse home for the holidays with Smoke Shack’s expertly smoked meats, southern-style sides, and traditional pies. Smoke Shack holiday ordering makes family meals a breeze with easy pre-order options of scratch made favorites.
Smoke Shack’s pitmaster is smoking wet rubbed, salt brined turkey breasts and dry rubbed, bone-in hams this holiday season. Offerings also include southern staples like sweet and spicy beans and pimento mac and cheese. New to this year’s holiday menu are pumpkin and dutch apple pies, baked by Pastry Chef Sarah Mironczuk, operator of fan-favorite Holey Moley Coffee & Doughnuts.
In an effort to spread joy this season, Smoke Shack has also organized a Gift A Turkey program. Purchase a turkey or full meal for a not-for-profit or community member in need and Smoke Shack will deliver the gifted meal between Thanksgiving and Christmas.
Pre-Orders are due on November 19 and will be ready for pick up or delivery on November 24 and November 25. Orders can be placed by email at eat@smoke-shack.com or by phone at 414-431-1119. To view the full menu, visit Smoke Shack’s website.
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ABOUT SMOKE SHACK
Smoke Shack serves up lip-smacking, southern-style eats in a folksy shanty house smack-dab in the middle of Milwaukee’s Historic Third Ward. Meats are humanely raised, dry rubbed, and slow-smoked. In addition, Smok Shack offers full-service and drop off catering for weddings, business lunches, and parties of any size.
Smoke Shack is located at 332 N Milwaukee St, Milwaukee, WI 53202.
NOTE: This press release was submitted to Urban Milwaukee and was not written by an Urban Milwaukee writer. It has not been verified for its accuracy or completeness.
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