Reserve your spot today for an exclusive 5-course dinner featuring wine pairings from the award-winning Niner Winery in Paso Robles, California.
The Milwaukee ChopHouse is proud to present an unforgettable evening with Niner Wine Estates on October 12. The five-course wine dinner will feature exceptional dishes hand-crafted by Milwaukee ChopHouse’s Executive Chef and culinary team. Every dish will be paired with beautiful full Californian wines.
The wine dinner features:
Salad: Honeycrisp apples, purple kohlrabi, red grapes, walnuts, parmesan tuile, brandy-apple vinaigrette – Paired with Niner Pinot Noir
Soup: Butternut squash bisque served in cleaned squash shells, paprika-toasted pepitas, pumpkin seed oil, fried sage – Paired with Niner Red
Fish: Smoked brook trout, rutabaga pie, cranberry-bacon coulis, frisee, pickled Cipollini onions – Paired with Niner Sangiovese
Entrée: Venison filet with rosemary-salt crust, farro-chestnut risotto, wilted Swiss chard, roasted wild mushrooms, edible moss/lichen – Paired with Niner Cabernet Sauvignon
Dessert: Sticky Maple Pudding, Pumpkin Mousse, Rum Raisin Ice Cream, Hazelnut – Paired with Niner Chardonnay